A family recipe for Banana Pudding.
Bruschetta with mozzarella and prosciutto
Oysters Rockefeller, the perfect post-beach appetizer.
Easy to make hassleback potatoes torn in two make a classy clam shell look-kind-of-alike dish.
"Made-in-Your-Mouth" Chocolate Milk!
minty watermelon salad. perfect for summer.
Gluten Free can be ridiculously delicious...and easy! These Toasted marshmallow Brownies are proof.
Stone Fruit Tart with apricots, cherries & plums in an almond cream
Chocolate Cherry Chunk Cookies...3 cups of chocolate. Yes, really.
Bell peppers, parsley, kalamata olives and light emmenthal cheese, that's just a few of the ingredients that make this salad so tasty, fresh and fragrant.
Sour Cherry Raspberry Lime Jam made with no commercial pectin.
Niu Rou Mien - Taiwanese Beef Noodle Soup, with fall-apart beef chunks, fresh pulled noodles, and veggies swimming in a rich broth!
Penne all'Arrabbiata - Spicy Penne Pasta
These moist and flavourful apple streusel muffins are easy to whip up in the morning for a healthy and delicious breakfast or snack.
Simple summery pasta: Sweet corn, basil, tomatoes and smoked mozzarella tossed with whole-wheat pasta.
No Bake Strawberry Pie with Lemon Verbana Whipped Cream
Lemon Blueberry Parfait
A lighter version of creamed corn with cherry tomatoes, lime zest and fresh basil. Perfect summer side.
Maple Walnut Candy - crumbly maple-flavoured brittle with toasted walnuts.
Corn Potage is a creamy corn soup that is so delicious, it will make you want to lick the bowl!
Summer squash and chive pancakes, a perfect summer side dish.
This quick cooking Zucchini Tomato Goulash with Ricotta makes delicious use of fresh summer produce.
A delicious and simple pasta and broccoli dish.
A raw, vegan recovery smoothie filled with veggies, but that tastes only like fruit!
The gratuitous and salacious video journey of a grilled sausage.
Chinese Steamed buns! Stuffed with sweet and sour veggies! Vegan
Mango Fool / Parfait lightly flavored with saffron, cardamom and some lime zest!
Mixed Fruit Smoothie (with added protein!)
Make a meal out of these fabulous appetizers by the wildly talented Jean-Georges Vongerichten.
Cilantro Jalapeno Hummus
Grilled Vegetable Frittata with Veggie Sausage.
North Indian style cucumber salad with peanuts, red onions and tomatoes. Served with peppery pappadams as an appetizer.
A vegan twist on the classic BLT sandwich.