Coffee Jelly...very popular in Asia. Try it Vietnamese style for a simple chilled Summer dessert.
A perfect combination for the summer: tea and ice cream!
Asian Spring Rolls with Spicy Peanut Dipping Sauce
Gentleman Jack Rare Tennessee Whiskey combines beautifully with ginger beer in this simple tipple.
Whole Grain Cherry Muffins with Light Cream Cheese Glaze
White Chocolate & Berry Blondies
Strawberry Colada Smoothie made with creamy coconut milk
Spaghetti with cherry tomatoes and feta. Delicious greek dish.
Maple Glazed Delicata Squash has a little Asian flare from 5 Spice, and a little NE sweetness from Maple Syrup - fusion from the garden!
Mango Pudding (芒果布丁) - One of my childhood favorites.
Tomato and basil bruschetta and a meat and cheese platter.
Healthy Lunch Series: Baked Egg Cups over Lime-Tahini Spinach
Skrei Cod is a Scandinavian delicacy, the very finest fish in the sea.
Chocolate Victoria sponge cake
Very spongy and sweet pound cake with a subtle tangy touch.
Striped Juice Popsicles
Vegan fluffy pancakes. Sugar-free, low-fat with a spongy texture and a soft crust. Delish!
Striped Juice Popsicles --- beautiful, healthy, and so easy to make!
homemade nutella- sugar and dairy free but every bit as delicious!
A strawberry rhubarb freezer jam that has less sugar and is easier to make than traditional jam.
Penne pasta tossed with parmesan cheese and cilantro edamame pesto. Delicious and nutritious!
The ultimate picnic sandwich: The Pan Bagnat!
A rustic, homey cake made with the season's freshest blackberries.
Weeknight Special ~ Rigatoni Pasta with Ricotta, Ham & Peas
Apricot Glazed Chicken makes a wonderful presentation and a dish that is perfect to serve to guests
Grilled garlic bread with burrata and fried Spanish piquillo peppers makes a great summer snack or appetizer.
Mango Lassi- Mango, buttermilk, sugar, salt, vanilla essence & ice
Milk Chocolate Cheesecake Mousse Cake
Indian Shrimp Rice cooked in coconut milk
swiss chard pancakes with spicy lime butter
chocolate cake baked in a mug
Griddle Pancakes (Gluten-Free) with plum compote
Roasted Smashed New Potatoes with Herbs and Parmesan Cheese