Bacon Wrapped Shrimp Toast -- so easy you can make these in the toaster oven!
Spiced Pumpkin Layer Cake with Dulce de Leche Cream Cheese Frosting and Toasted Coconut
The 44 cocktail: rum, an orange, sugar, and a whole lot of coffee beans.
Double-Fudge Whole Grain Brownies.
Packed with flavor, these braised beans are vegan and utterly addictive.
Orange-Buttermilk Cake Doughnuts + Chocolate-Orange Glaze.
Celery root makes lovely latkes. Top with a sour cream or a poached egg.
Beet, potato and pesto sandwich from Proof Bakery in Los Angeles.
Caramelized Fennel - roasted to perfection for the middle of winter
Apple, Apple Butter, and Brie Paninis
homemade bbq enchilada sauce makes for delicious chicken enchiladas
Citrusy Buttermilk Pudding with Fresh Blueberries.
Meyer Lemon Pizzelles
Watermelon and rose granita
Maple Oat Breakfast Pie
Chocolate Chip Cookie Dough Cupcakes
Oatmeal two ways - hot and cold, both healthy and delicious ways to start the day! Vegan, too.
Baked vegan gluten free mini vanilla cake donuts!
Bacon scotch eggs. Eggs wrapped in sausage, covered in bacon and fried.
Chinese Five Spice Shrimp Sir Fry
Homemade Banana Gelato - a great way to use up your ripe bananas!
The very best way to cook a steak: Restaurant Style
Slightly Spicy Slaw - great on its own, but also perfect for topping pork or fish tacos, or as a barbecue side or topper. Quick, easy and low carb!
pan roasted brussel sprouts with an added toasted pecan crunch!
Salmon Salad Pizza
Lemon Curd-Marbled Muffins... luscious and lemony and dang easy to make.
Delicious (and adorable!) Cheddar & Poppy Seed Crackers.
red wine poached pears + vanilla bean mascarpone filling
Whole wheat flour for citrus and cinnamon pecan muffins.
Baked French Fries with Indian Spices (Cumin & Coriander)
Fresh Pasta - it's easier than you'd think!
Warm brown butter chocolate chip cookies with vanilla bean ice cream and mocha fudge sauce. Perfect for your Valentine!