Fresh Apricot Jam
Cheddar and Parsley Biscuits
Blueberry and Lemon Thyme Muffins Batter -- surprising combination of savory and sweet
Harissa Cashew Cheese-Stuffed Squash Blossoms, over Sweet Saffron Rice Recipe. vegan.
The healthiest snack idea: roasted chickpeas with spices. Crispy, light and delicious!
Sweet Summer Corn Salad
Whole wheat pizza dough with spicy homemade pizza sauce.
Double garlic, blue potato and egg pizza
Cheddar Cheese Crackers
Making butter~ Tutorial on making butter at home plus quick and easy recipe for Italian and French inspired herb butter.
My mum's pesto, the best basil pesto...The perfect taste of summer! Recipe in French and English.
Ripe red tomatoes, slow roasted in the oven with garlic & oregano, and then preserved in olive oil...
Preserve the Bounty
Summer Puerco Corn Soup
Thai Chicken Curry Wraps
Light and airy baked cinnamon-sugar doughnuts.
From Market Restaurant in Raleigh, NC-Creme Fraiche Cheesecake, topped w/ bourbon-vanilla peaches
Tempeh malaikari - Tempeh in a spicy, rich coconut sauce.
Bak Kut Teh （Pork Ribs Tea Soup)
Almost Instant Noodles: 10-Minute Angel Hair Pasta Soup Recipe
Braised Pork Belly in Soy Sauce ("Tau Yu Bak") Recipe
Kadai Paneer - An Indian cottage cheese recipe that's easy to make - with step by step pics!!
Steak tartare with mustard ice cream. El Celler De Can Roca, Spain.
Salt cod and fava bean salad from Sitka and Spruce in Seattle.
Sous Vide Surf and Turf at The Four Seasons Costa Rica. The joys of food photography with a great chef and fantastic ingredients.
Duck Roulade from The French Laundry
Crisp, cool and refreshing salad! The pure beauty of this salad will have your guest speechless.
Black-Eyed-Pea Salad with roasted red pepper, celery, onion, and a whole lot of spice!
Healthy three cheese chicken penne pasta bake that will make you forget it is healthy.
Zen and the art of Mojito simplicity, the best things are left unmolested my trendiness, fad, and kitch.
Grilled flatbread with figs, caramelized onions, and goat cheese.. So delicious!
Poached Eggs with Grilled Heirloom Tomatoes, Corn, Pine Nuts, and Pesto
Ginger, Chili & Root Beer BBQ Sauce
Sea Scallops Ceviche with Cranberries, Serrano Chile and Pineapple.