Chocolate caramels (Text in Bulgarian with translator)
No-mess, speckled egg cake pops! Add a little speckle to to add flavor and beauty to any of your cakes with this easy technique!
Peach Grapefruit Sangria
Green Chile, Hominy & Chicken Soup
An old fashioned love story: Tuscan Schiacciata, sweet Easter bread
Learn to cook this special Hokkien fried rice which has delicious gravy to the traditional fried rice.
Perfectly steamed artichoke with a balsamic aioli dipping sauce.
Homemade spelt bread - low in gluten, healthy, delicious and with a wonderful crust straight out of the oven
Breakfast pizza made with soy chorizo, tomato, olives, and amazing hard-to-believe-it's-whole-wheat crust.
Strawberry Balsamic Vinegar Ice Cream
The easiest and cheapest way to keep a cut apple from turning brown!
Vegan fruit tart, perfect for the summertime
Pizza Grilled Cheese
Pistachio Basil Pesto
Apricot Basil Tart with Marscarpone Topping
Almond lavender cake with a lavender drizzle.
Parmesan & Rosemary Crackers
Deviled eggs with attitude! Smoked salmon Deviled Eggs with Dill and Chipotle
Chilaquiles with fried eggs: Crispy tortilla chips baked in rich red chile sauce, black beans, quesadilla cheese, peppers, and topped with fried eggs and avocado.
Roasted Asparagus with Shallots and Chives-- a favorite Spring vegetable (and a step-by-step on how to peel thick asparagus)
Simple and easy to make for Easter using candy melts, vanilla wafers, and mini marshmallows.
Ham, Asparagus & Swiss quiche. Hash brown crust AND a hash brown crispy top!
Asparagus Spinach Cream Soup
A 1960's recipe found on a yeast package... makes for perfect cinnamon twists
Hubby's Enchilada Style Chimichangas (Tex-Mex Recipe) Great recipe to make the chimichangas enchilada style, perfect for tonight's dinner.
Apple & Dried Fruit Galette from Weight Watchers One Pot Cookbook
Ultimate Twice Baked Potatoes- YUM!
The perfect Old Fashioned
Just in time for Major League Baseball’s opening day, we unearthed two old-timey sporting drinks.
Rosemary Garlic Crusted Pork Chops are a quick, easy, and oh-so-delicious entrée.
Chicken Wontons in Chili-Kaffir Lime Leaf Broth
Kouftikes de Prasa (Leek Fritter) Sandwich
Cilantro, Lemon and Corona Bean Salad