Cauliflower Dosa - Lentil crepes with miced cauliflower filling
An easy and refreshing summer cocktail.
Roasted Beet and Herbed Goat Cheese Sandwich
Fried Green Tomato Sandwiches With Bacon and Chutney from One Pan, Two Plates by Carla Snyder
A soft, chewy oatmeal cookie, loaded with chunks of bittersweet chocolate.
Brussels sprouts chips. Roast the outer leaves of brussels sprouts for a crunchy, earthy, salty and healthy snack.
Skinny Strawberry Yogurt Mousse
Soft, chewy, and cinnamon-y. This recipe gets requested a lot!
A delicious and easy Indian sweet or dessert made with semolina, coconut, condensed milk and nuts.. Step by Step Recipe.
Mix fruit ice in the jars, is a great idea for an outdoor picnic!
Did you know that Angel Food Cake is fat free? It’s light, not too sweet and incredibly delicious!
Elote, a chunky Mexican corn dip, in lightened-up form
Summer Strawberry Cake. Now in season.
Strawberry Vanilla Mint Galette
A new twist on rum cocktails. The captain's graduation.
Slow Cooker Chicken Brunswick Stew - A rich chicken and tomato stew, slow cooked for that extra depth of flavour.
Smoked Salmon, Collards and Sweet Potato Breakfast Scramble
Easy and delicious chocolate covered coconut balls.
Watermelon and Lime Granita
S'mores Cupcakes! Decadent chocolate cake, stuffed with marshmallow fluff, then topped off with homemade graham cracker frosting.
Simplicity: A classic grilled cheese sandwich.
Move over basil, time to try spinach pesto. Made with pumpkin seeds.
Tortilla Soup with Black Beans
Cheesy Old Bay Biscuits. Sort of like Red Lobster's, except not at all.
Quick and Easy Penne Pasta with Red Pepper, Garlic, Capers, Olives, Tomatoes, and Tuna. Great pantry meal!
Zevia Ginger Root Beer Cubra Libra
No-Bake Turtle Upside Down Cake. A giant version of everyone's favorite candy!
A Greek spin on Romesco Sauce-Roasted Red Pepper and Feta Dip (Htipiti)
Watermelon Lime Soda
Strawberries and Champagne Cupcakes
Freeze-dried raspberries, dark chocolate and walnuts are baked together in these delicious whole-wheat biscotti.
Smoked paprika grapefruit dressing
Springtime pesto and radish crostinis