Chocolate Oatmeal Bars!
Warm Spinach and Broccoli Salad
A crespeou is a Provencal stacked omelet cake. This one is easy to make, and perfect for a Spring brunch.
Cadbury Creme Egg Cupcakes for this Easter Weekend!
vegetable bake -- gluten free + dairy free
Carrot Cake Ice Cream > Carrot Cake. Seriously.
Finished with a sprinkling of sliced scallion and crumbled bacon, this Shaved Asparagus and Bacon Pizza is well-balanced and packed with mouth-watering flavor.
Fried chicken tacos
Fresh Mango Avocado Salsa - simple and refreshing!
Maple Pecan Granola
Maple Bacon Donuts a.k.a. "The Elvis" - it's not as bad as you might think, these donuts are baked and not to mention irresistable!
Buttermilk Chive Biscuits
Chocolate Pot de creme whit orange cream.
Honey and Walnut Biscuits - a great afternoon snack
Looking for a quick yet delicious dinner. Here is a pasta dish with a flavorful homemade sundried tomato pesto sauce loaded with veggies.
Dark Chocolate Rugelach
Ham and Havarti Panini with Jalapeno Butter, a tasty way to use up leftover ham from Easter!
Sun Dried Tomato and Balsamic Tapenade
Buttermilk Biscuits from Dorie Greenspan. So delicious.
Garlic Parmesan Pizza Crust - Thick, chewy, and most importantly delicious
Cream Cheese Filled Carrot Cake Muffins
Sour Cream Chive Muffins!
Got beef? Try this tasty and super easy recipe!
Sweet Tooth? These 100-calorie Frozen Cheesecake Sandwiches should do the trick.
Lemon Cooler Shot Glass Desserts with Graham Cracker Crumble and Fresh Lemon Zest
A New Chex Mix: Spiced Chex with Rosemary and Garlic
Silk neck tie dyed Easter Eggs. And cool Bento Box hard boiled egg molds for post Easter lunch box pizazz.
Mollet Eggs with Pork Shoulder Hash
Vanilla Root Beer Float Cupcakes made from Morning Fresh Dairy's root beer milk - high-altitude adjustments also included!
Grilled Cheese with grilled carrots, carrot top pesto, and asiago cheese
Salted Chocolate Nutella Cookies
Sweet Potato Chips that are easy and healthy!
Pastiera Napoletana: a wonderful Easter Tart with ricotta, wheat and orange blossom [recipe in French and Italian]