Flavored Ice Cubes. Perfect for sparkling water, or any kind of cocktails.
Vanilla Roasted Pears
Eastern Carolina Pulled Pork Sandwiches
Apple pie and rich flavours of autumn
Steamed Fermented Soy Bean Chicken. Easy, healthy, delicious.
cool cukes: quick & easy ferments
Whole wheat pumpkin muffins with chocolate chips. Made without dairy or eggs. Vegan recipe.
Any bread baked with melted butter is good, but this Buttery Dill Monkey Bread is AMAZING!
Simple potatoes with fresh whole Indian spices. Naturally Vegan and gluten free!
Little morsels of sweet cranberries, salty parmesan, and rich, buttery, butternut squash. Makin' the most of what this season has to offer!
easy way to make your own stock powder
Roasted Brussels Sprouts with Bacon and Apples
Simply spiced with toasted cumin, salt & pepper, these Oven Dried Tomatoes have a moist center, crisp edges & a concentrated tomato flavor.
Chicken and Waffles from a Michelin starred chef? [Bouchon in Las Vegas]
Authentic Italian Espresso ~ Make Italian Coffee at home and be your own personal Barista. No fancy expensive machine required.
Sherry and nutmeg combine for a light and quick loaf cake
Keerai Mashiyal -South Indian style mildly spiced mashed spinach.
Honey poached pears with star anise and cinnamon
Autumn Barley Pilaf with Roasted Chanterelle Mushrooms and Balsamic Glazed Radicchio
Sambal Bawang (Indonesian Shallot and Garlic Sambal)
Walnut pumpkin pie made from scratch with fresh oriental squash
Beef and Broccoli from a slowcooker make for an easy and satisfying weeknight meal!
Wonderful Autumn Preserves: Candied Pumpkin in Syrup with Cinnamon, Pickled Pumpkin and Pickled Beets
Homemade kettle corn - the best (and most dangerously addictive) snack ever.
Bagels that are easy to bake and even better to eat.
Everyone loves roasted vegetables, but have you tried adding balsamic vinegar to the mix? Once you try, you'll never leave it out again!
Slow Cooker Mole Chicken Chili
Curry fried rice in omelette
Blue masa flour tortilla
Citrus cake with clementine syrup.
One hot problem, solved: a jar of pickled peppers (and daikon, too.)
Roasted butternut squash soup with spicy pumpkin seeds
don't fight the end of summer, welcome fall with a big pot of chorizo chili instead
Sizzling chops on gorgeous veggies with sherry vinegar and smoked paprika.