A double chocolate breakfast: chocolate pancakes with mango and chocolate sauce.
Focaccia with Parmesan and pecorino [Recipe in Italian]
Easter Chick Cake Balls
Amazingly quick, tasty and fragrant pork strips in a sweet soy sauce. Highly addictive dinner! Easy step by step photo recipe.
Dragon Fruit - low in calories, full of antioxidants, and lowers blood sugar levels!
Grilled Fresh Artichokes
Coconut Toffee Cupcakes. It was time for coconut and toffee to meet...in a cupcake.
Le Succès - layers of almond meringue covered in dark chocolate ganache (a Passover Cake)
Dulce de leche coffee break sandwich cookies [Recipe in Croatian]
Carrot Cake Waffles with Maple Nut Cream Cheese Spread: breakfast for dessert lovers!
A Classic Cookie - Peanut Butter and Chocolate Chip
A great use for your bread machine! Light and fluffy rosemary focaccia topped with cheese and caramelized onions.
Classic Potato Salad is a welcomed addition to any springtime barbeque!
Steak tartare canapes with cornichons, capers, mayonniase and tabasco. Served in chinese soup spoons for little bites
A new twist on the classic Waldorf Salad using pecans and dried cranberries.
Goat Cheese, Pancetta, and Chive Stuffed Mushrooms: Little retro rock stars that will quickly disappear!
Combing two delicious ideas into one- "Buffalo wing" turkey burger
Artisan bread in 5 minutes a day? It really can be done, and I show you in my 100th post!
dinner at one rochester - a restaurant that features simple hearty no-fuss food, rather like eating at home
Lemon Cumin Quinoa with Avocaodo, Raisins, and Dried Apricots
Mediterranean chicken casserole
Kimchi Bacon Deviled Eggs
Eggplant and Chard Lasagne
Pan Roasted Halibut with breadcrumbs and herbed lentils. Courtesty a few shortcuts!
Celeriac and Apple Salad, just in time for a spring
Spicy pork japchae is a veggie-packed bowl of noodle-y goodness.
Asparagus, Mushroom and Caramelized Onion Quiche - perfect for a light lunch or dinner with a side of salad!
These simple & tasty baked chicken legs are my newest obsession. They made it onto our menu again this week!
Lightly sweetened Finnish caradmom bread. Great for breakfast with coffee!
Yucatan-Style Chicken, Lime and Orzo Soup
Twice Baked Potatoes with caramelized onions, mushrooms, and bacon.
Indian chana dal made with split chickpeas and fresh ground spices.
Lemon chicken with leeks and thyme - perfect for a rainy spring evening
Hearty Succotash. A perfect side dish for any meal.