Vanilla-bean studded frosting worth licking off the counter.
Strawberry S'mores: A fruity twist to the beloved s'mores.
Getting ready for April fool's Day with some candy Sushi!
Red velvet cake, cream cheese frosting and chocolate all rolled into a bite sized nibble.
A brightly colored cupcake with the delicious flavors of green tea and cranberry.
Chic's Faux Cali Roll ~ A low carb snack
Kimchi short grain brown rice with seaweed: Korean style fast food.
baby portabella's with hummus and feta
This salmon is savory, sweet, tart and has heat...all in one bite. Recipe from SF's Ana Mandara's chef Kai Duong.
Herbes de Provence oven fries to go with a steak for my version of steak "frites"
Artisan Bread (in just five minutes!)
A classic Cuban sandwich with baked ham, pork and sliced pickles. The new twist...fresh Goat Cheese Yum!
Thin french pancakes (crepes)!!
Colorfull candies made with dried cherries, nuts, raisins... delightful
The Agavoni pairs silver tequila with Campari, sweet vermouth, and orange bitters.
Risotto de Mar - Creamy risotto blended with various local seafood and cheeses topped with yellowtail and babysquid.
Shredded Pork Tacos
Not Your Typical Pub Grub: Forest Mushrooms at Father's Office
Monterey Bay Spot Prawns at the first green restaurant of Monterey County
Lemon, Sage, Garlic and Cinnamon...ready to add the flavor to Chicken in Milk
Battered and fried zucchini blossoms -- fresh from the market and a perfect homemade snack.
Asparagus, Shallot and Swiss Cheese Frittata
Three Cup Chicken
Banana bran muffins with toasted walnuts, a tasty way to use overripe bananas.
Where to eat and drink in DC while visiting to see the Cherry Blossoms!
Pomegranate Sangria and a recipe for Garlicky Thyme White Beans. Everything you need to throw a Tapas party.
Quinoa stir-fry as a healthy side or the main dish.
Make some fresh lemon rind infused pasta & you'll never want to go back to the store bought stuff!
It's a bird, it's a plane, it's a superman-making roasted red pepper dip bursting with flavor, antioxidants, and phytonutrients.
Souvlakia ( Greek pork kebabs)
How To Make Fresh Cheese At Home
Crab Stuffed Baby Portobellos
Beef "Ribbon" Kebab (Pasanda Kebab) w/ Cilantro Chutney
Chicken garam masala