bakersbench.blogspot.com
Lime Melting Moments with Lime Buttercream
mangotomato.blogspot.com
3 ingredients make an awesome dessert: chocolate ice cream, raspberries and toasted almonds
whatscooking.us
Homemade spinach tortillas. This is a fun challenge.
foodloveswriting.com
Vanilla spice cookies with the nostalgia of cinnamon-roasted nuts wrapped in paper cones
whatscooking.us
Mexican rice and bacon cakes for this month's Royal Foodie Joust.
kissmyspatula.com
Refreshing and Delicious Raspberry Lemonade
vicktory.wordpress.com
Carrot cake with 0range (text and recipe in Bulgarian)
ravenouscouple.blogspot.com
Fresh Leeks--perfect for grilling
bluejeangourmet.wordpress.com
It's electric! Strawberry simple syrup gives this strawberry-basil margarita its bright hue.
saraskitchen.blogspot.com
The making of a rhubarb raspberry crisp.
chocolatefool.wordpress.com
curl up with a cup of coffee and these lemony biscotti that are full of sweet toffe pieces and nutty almonds!
onceuponaplate.blogspot.com
Bite-Size Savory Herb Muffins ~ you choose the flavor combination.
drbamboo.blogspot.com
Dr. Bamboo suggests you enjoy a cocktail while traveling.
www.mixshakeandpour.com
Glistening crushed ice and muddled mint in a Mojito. Check the shot by shot guide to mixing this tricky Cuban cocktail.
www.ourbestbites.com
Easy grilled Taco Chicken, perfect for any fresh-mex dish
souvlakiforthesoul.com
Making scrolls using spinach, feta and walnuts as a filling.
souvlakiforthesoul.com
Rack of lamb cooked Greek style. Served with fat chips and tzatziki sauce.
picturesandpancakes.blogspot.com
maple almond popcorn sounds like a salty sweet treat!
www.andreasrecipes.com
Dorie's moist and flavorful banana Bundt cake.
chocolatechiptrips.blogspot.com
My new favorite Chocolate Chip Cookie -- Alton Brown's Chewy.
www.cooklocal.com
Oven roasted asparagus with Parmesan cheese. A simple perfect preparation.
www.browneyedbaker.com
A recipe for traditional hummus with tahini, garlic, lemon juice, and olive oil. Enjoy with your favorite vegetables or pita bread.
www.eatingoutloud.com
Red Velvet Apricots are in season and make wonderful upside-down cakes
