Passion fruit chocolate whoopie pies.
A twist on the classic sidecar, a Kentucky Sidecar. Combining fresh tangerine juice and bourbon for a perfect kick.
Coconut pecan chocolate chip cookies
A springtime dessert!
Bittersweet Chocolate and Peanut Butter Mousse Shots
Chocolate Chip Banana Nut Bread - a fab combination. This is great for dessert (or a tasty breakfast treat).
Pear and Berry Crisp from Apples for Jam cookbook. A great way to start using up those spring berries.
What to do with all of that leftover chocolate Easter candy? Make brownies!
Beef Pad See Ew (Thai Rice Noodles). Delicious and quick!
The Russian "Olivier" salad - a timeless classic that never fails to please.
Quick and easy miso soup with spinach, tofu and mushrooms.
Grilled Cheese with Marinated Onions & Whole Grain Mustard...a mouth-watering recipe from Nancy Silverton of La Brea Bakery
Make your own Flour Tortillas!
Eggs nestled in spinach sauteed with sweet garlic and freshly grated nutmeg.
Duck breast in orange sauce (in Croatian, translator on the right sidebar)
Baby Potato Salad made without eggs or mayo (vegan)
Deep-Fried Bacon and Eggs with Lemon-Egg Vinaigrette: A deconstructed twist on Eggs Benedict
Topics of the Day: Sloppy Joes and family recipes (or the lack therof).
Rice, Chicken, Asparagus and Avocado Salad with Cilantro Puree Vinaigrette
Lentil, Kale and Bacon Soup - nothing beats a cold day like a hearty and healthy bowl of soup.
Chewy handrolled noodles topped with a mouth tingling Sichuan ma po tofu topping.
Leftover Easter Eggs? Forget traditional deviled eggs, try this twist with curry and turmeric.
Crêpes with Shrimp and Green Papaya (Lumpia Sariwa)
Maple glazed Easter Ham
Sweet Potato Fries with Parmesan and Garlic
Chopped Chicken Liver and Egg. Total comfort food and better for you than mashed potatoes!
Traditional hungarian chicken dish.
Sea Scallops on a bed of mixed greens.
Just harvested cocoa pods from the Original Hawaiian Chocolate factory in Kona, Hawaii. Soon these will be chocolate!
Asparagus Caesar, lightly dressed for spring with Roman style.
Lasagna rolls are easy to make, slice, and serve. Plus, they are way cuter than a classic lasagna.
Seared scallops and roasted asparagus make a fantastic brunch entree.
Middle Eastern Chickpea Burger - can it help fight cancer? Photo by Leo Gong.