a simple but delicious "crumble aux cerises" ... a fondant cherry crumble . sweet, flavorful. perfect with some vanilla ice cream.
Homemade Cheese Crackers
Chiffon Cake with Balsamic Strawberries - Light and Fluffy, this chiffon cake is lightly sweetened and the perfect base for the Balsamic Macerated Strawberries
Bread Baker's Apprentice Challenge 2: Artos, Greek Celebration Bread
Udon, Porc and Shittake Mushroom Soup
Can't Beet Red Velvet Cupcakes---naturally red, red velvet cakes.
Ruby red cherries, destined for oatmeal vanilla bean clafoutis.
Lemon butter biscuits with lemon thyme glaze---perfect for an elegant summer picnic
Orange + Cardamom = One Heavenly Cake!!!
Pineapple Banana Cupcakes with Cinnamon Cream Cheese Frosting - moist cupcakes studded with juicy bits of pineapple and full of cinnamon
Grilled Baby Octopus at the Road to Seoul Restaurant in Los Angeles
A fresh-from-scratch, authentic New England clam chowder gets made West Coast style with manila clams in place of quahogs.
and from the blog named for the Chalkboard Fridge (#45217), a recipe for this gorgeous set of Shanghai Shau Mai
so so SO awesome, esp if your kitchen is a little retro - a Chalkboard Fridge! (mine would do better with a whiteboard, but you know...)
Delicious lemon bars - use your left over egg yolks!
Rhubarb is in season and makes into a wonderful buttermilk bread
Strawberry banana cupcakes with Greek yogurt frosting - healthy(ish) and fresh for the summer!
Frozen yogurt [in Italian]
Classic Snickerdoodle Cookies ~ Crackly crisp cinnamon-sugar exterior; buttery rich, tender interior. Irresistible.
Not quite edamame - what are these?
With 10 minutes, a grill, and some apricots, you've got one of the simplest, prettiest desserts ever.
you need SteadySticks if you can't do a real wine weekend and have to "getaway" to your backyard - holds wine bottles and glasses
Are the New York Times Chocolate Chip Cookies worth the 36 hour rest time? I'd say yes.
Raspberry cupcake heart [French]
Berry Fool. Serve the chilled fool with a sprinkling of toasted nuts for breakfast or a healthy dessert.
Crepes with plums
Egg and bacon breakfast sandwiches with goat cheese and mushrooms!
A very different type of cake made with French Crepes and a Chocolate Meringue Frosting.
Root Beer Float Ice Cream Cupcakes
Strawberry Brunch Tart with Thyme and Black Pepper
Pie: It’s what’s for breakfast. Blueberry Lemon Pie with a Touch of Mint.
Roasted Peppers and Eggplant on a Potato base... Escalivada.
Nobu's Lobster Carpaccio + step by step food styling/photog on how I got my money-shot