Madagascar, an awesome chocolaty cake consist of chocolate, vanilla and olive cake, a healthy cake
French Hazelnut Nougat. Soft and delicious French nougats. I love how the Haxelnuts seem like they are talking.
Toasted Coconut Marshmallows, organic coconut is toasted until it is just perfect. Then we roll our all natural, organic vanilla marshmllows in it. It is our island in the sun.
Fresh farmer's market asparagus used to make Buttermilk Asparagus Tart.
Golden kiwi fruit... and my favorite recipes for tart shell and pastry cream.
Chocolate muffin [Bulgarian]
La Bella Dona and other original tequila cocktails made with Don Julio 1942 Anejo.
Pastelon (Sweet Plantain Lasagna). This is how Puerto Ricans do lasagna. We use sweet plantains instead of noodles.
The infamous Morning Glory muffin, perfected once again.
Spinach soup with creamy potato mustard mash
No-knead challah bread.
Strawberry Rhubarb Pie with farmers market rhubarb is the perfect finish to the inaugural summer barbecue.
Strawberry shortcake made with coconut oil and sprouted whole wheat makes this a smart summer dessert choice.
Easy cinnamon pies that will have your kids coming back for more.
Organic yogurt can be made easily at home, and the results are delicious as well as thrifty.
Lightly spiced Pakistani vegetarian dish with cauliflower, mushrooms, and tomato and Chapati Roti flatbreads.
Seared Scallop, Shiitake Mushroom, Sea Beans with a bit of citrus and broccoli raab flowers
Croque Monsieur. The ultimate ham and cheese sandwich.
Sweetheart Cabbage with Lemon and Pinenuts
Avocado Coconut Ice Cream: a crazy good combo that's rich, creamy and refreshing. Did I mention it was vegan and agave-sweetened?
Moist, fruity and full of rich chocolate - Chocolate raspberry and peach brownies
Upside Down Cherry Cornmeal Cake
Peach, Papaya and Mint Smoothie (Gluten Free and Vegan)
Strawberry cupcakes with lemon buttercream frosting- perfect for summer.
Super moist and sense chocolate cupcakes that get more flavourful with time.
Vodka Rosemary Lemonade Fizz
Putting up a taste of spring: Pickled Fiddleheads!
Grilled lamb loin chop, accompanied by a refreshing Potato Salad with Yogurt and Mint Dressing. Sometimes, simple is good.
Thin crust pizza at Marcello's in Chicago
Cold beet soup with sour cream. Perfect for hot summer days.
Pasta with Green Beans, Feta, and Dill - a great warm weather recipe.
I'll confess! I used to be addicted to that sweet scoopable corn cake at those cheesy Mexican restaurants. Here's my healthy vegan version...
Rocky Road Brownies -- chocolate, marshmallows, walnuts, oh my!!
Fluffy coconut cake