Vegan s'mores pancakes! Graham-flour cakes, chocolate chips and a crispy marshmallow top. YUM
Vegan Coconut Carrot Pancakes! Fluffy, wholesome and a healthy, delicious breakfast.
Fresh blueberries adorn these slightly crunchy, slightly sweet cornmeal pancakes while buttermilk keeps them light and tangy.
Pork Chops with Braised Bacon and Apple Cabbage – inspired by Beyond Bacon: Paleo Recipes that Respect the Whole Hog
Take 5 Candy Bar Cookies- The ultimate sweet and salty cookie!
Orange Creamsicle Protein Balls - A raw cookie dough ball made with cashews that tastes like an orange creamsicle.
Simple julienned beet greens and a dressing of peanut, garlic, ginger and soy sauce (with a little chipotle thrown in for good measure.)
Black Bean and Quinoa Tacos
When the days are hot, steamy and sultry this recipe fills the bill.
Low Calorie Crunchy Cauliflower
Kerala fish biriyani
Honey & Olive Oil Roasted Nuts with Rosemary, Vanilla & Sea Salt
Baked Cheesecake with Summer Berries
Chicken Satay with Peanut Sauce
A Simple Greek Salad
Chunky Caramel Apple Pie
Vietnamese Chicken and Prawn Salad
Carrot and Banana Cupcakes
Greek Meatball Surprise With Red Wine Tomato Sauce
Cucumber, Mint + Lemon Frozen Yoghurt Sandwiches
Hot and spicy fry with raw bananas. Perfect with rice or flat bread. (vegan)
Cinnamon Coffee Cake Muffins. Large, moist, buttery and amazingly delicious. You don't need any other coffee cake recipe!
Beer Can Chicken: Mouthwatering or Myth?
Easy, delicious Homemade Caramel Rolls... with a little help from your bread maker!
Wholegrain pasta with shrimp and white wine sauce
Clams with vegetables ( recipe in Bulgarian)
Lobster Roll on a Toasted Brioche Bun topped with Arugula and Microgreens
Who can resist Peanut Butter Pie, with its Oreo cookie crust, creamy peanut butter filling and chocolate ganache topping? Not me!
The Perfect Butterscotch, Chocolate and Pecan Cookies - you know you want one!
These cheese twists are bound with egg white instead of water which makes them puff pastry-like! Pack them for a picnic in wax paper.
A chilled soup made from fresh garden greens.