Music-themed chocolate oatmeal stout cupcakes with vanilla infused porter frosting. Beer + cupcakes = fantastic
Vietnamese Banh pho with Watercress, shredded pork, fish balls
Spicy South Indian (Madras) Crab Curry. A delicate blend of coconut, spices, eggplant & crab - the ultimate comfort food, Indian style!
Tan-tan ramen at Sanpachi Ramen, Vancouver BC
Nepali Sesame Cabbage. Who know cabbage and sesame was a match made in heaven?
Grilled chilli & garlic prawns with a summery couscous salad.
Watercress mushroom salad with an asian dressing.
Enjoy this spin on a childhood cereal: Cinnamon Toast Crunch Cupcakes
Don't mess with a classic- Old fashion apple crisp
The best buttermilk syrup to go on your waffles or pancakes. So good!
Apricot couscous cupcakes - different, delicious, and breakfasty
Asian slaw. Crisp with cabbage, carrot and cilantro.
Berry Oven Pancakes
Easy Mexican Soup. 5 ingredients!!!
chocolate rum stripe cookies
Potted Shrimp - shrimp poached in spicy butter, what's not to love?!
Guilt-Free Oatmeal Raisin Krispy Treats with Vanilla "Fondant" ... like a mix between a krispy treat and oatmeal raisin cookie!
Kumquat Honey Marmalade
Fried tofu in a rich and spicy sauce.
Red grapefruit and mint sorbet, add a bit of rum for an unusual mojito
Homemade Ricotta and Prosciutto Wrapped Mangos on Toast
Chocolate icebox cookies in the French style
Green bean "fries" made in the oven!
Veggie burgers with an Asian twist!
Sweet cream butter flavored with fresh OJ and sweetened with organic honey.
Bò Lúc Lắc Xà Lách Son (Vietnamese Shaking Beef over Watercress)
Home made cherry liqueur, made from tart pie cherries.
This deliciously soft and chewy pretzel bun makes for the perfect sandwich!
Fabada -- A simpler take on the traditional Asturian Fabada. Made with Chorizo and White Beans.
Lemon poppy seed waffles - crunch and citrus zing, perfect served with warm blueberry sauce.
Chicken Roasted with Black Olives...it can't get any simpler
Almond Crusted Tofu with Roasted Red Pepper Sauce
Chivo Guisado - aka braised goat Dominican style!
Pretzel Crusted Caramel Chocolate Chip Brownies