Barnacles, Madeleines, sea-salted caramel and a fond farewell to summer.
Grilled Chicken Sandwich on Focaccia Bread with Ricotta Cheese, Parmesan and Zucchini. Insanely delicious
Butternut Squash Risotto
These cute cupcakes are filled with raspberries and topped with vanilla butter cream.
Peaches and Cream cupcakes...with chunks of fresh peaches and rich cream cheese frosting.
Spicy Prawn Stew- with chickpeas, spinach and bacon
Coconut Butter Cookies, which taste like store-bought Danish butter cookies -- and are incredibly easy to make
Zucchini and summer squash pasta- a creative way to use the last of your never-ending zucchini harvest.
Honey and Lavender cupcakes with honey cream cheese icing. Perfect for an Australian spring!
Arroz ala Mexicana or Mexican Rice and authentic recipe for Bicentennial Celebrations.
Super Simple Spelt Bread
How to make Baked mooncake with salted yolk. Minimalist approach.
Hearty and healthy lentil and chard stew
Soy Chorizo and Goat Cheese Quiche
" The only thing that will make a soufflé fall is when it knows you are afraid of it." - James Beard
If you are up for an unbelievably moist, decadent quick bread/cake glazed with a hint of citrus and studded with poppy seeds then this is just the thing for you.
This delicious banana cake is topped with a hazelnut caramel glaze. Yum!
Chilled Banana Creams with crushed toasted almond praline.
Bacon, Cheese and Tomato Quesadilla
Chicken, Ginger and Cashew Stir-fry with Coconut Noodles from Favorite Food at Home by Rachel Allen
Pasta salad with vegetables and feta cheese [Scroll down for English recipe]
Chipotle Aioli with Steamed Artichokes
Vegetable autumn soup with sage chips [Text in Czech]
Fresh trout, filled with fresh herbs, then grilled over mesquite
Apple beignets with caramel sauce.
Avoiding carbs? Try spaghetti squash! Spaghetti Squash with Sausage and Greens.
Banana-fruit muffin with goodies in it (gluten,lactose,sugar free) [Recipe in Hungarian]
Oven Roasted Opah Fish with Provençal Vegetables and Basil Coulis
Salted Honey Lavender Shortbread
Orange Cardamom Cookies. A tasty twist on an old favorite.
Cookie Dough Topped Brownies--so indulgent, yet without gluten, eggs, dairy or refined sugars!
Easy Spanish-style rice (or a lazy paella) with smoked paprika. Super versatile and done in around half an hour.
What is a tian? Well, I’m not referring to the Chinese word for sky, but the Provençal gratinée of thinly sliced vegetables. It is one of our favorite early fall recipes.