These easy roasted masala potatoes are warming but refreshing at the same time making it the perfect BBQ side in easy step by step photos.
Baked sweet ricotta with fruits and honey
Louise Mellor shares a vintage 1959 recipe for Crispy Baked Eggs on The History Kitchen.
using the first of the local blackberries in a breakfast crumble with maple spiked yogurt (gluten free, vegan, refined sugar free)
Fresh apricots poached in a moscato, honey and vanilla bean syrup.
Chipoltle Pale Ale Chili
Cilantro-Lime Rice and An Unexpected Burrito Bowl
Vegetarian Thai Basil Eggplant...after making this dish, you will not miss going out for Thai food!
Fresh berry tart with vanilla pastry cream
Pumped Up Seeded Crackers! They taste like rosemary, sea-salt focaccia and they're vegan and gluten free. What more could you ask for?
Grilled Bread with Thyme Pesto and Preserved Lemon Cream
Juicy Turkey Burgers with gruyere cheese and fresh herbs
Moong dal pakoda or bhajia or fritters is a great tea time or party snack.
Asian Quinoa Lettuce Wraps
The Perfect Strawberry Margarita - Delicious and refreshing as both a cocktail AND a mocktail!
If you like sweet and sour chicken, you'll love these sweet and sour pork sliders!
Lamb Kebabs with Pomegranate-Walnut Marinade
Roasted Vegetable Stacks with Basil Pesto
French Picnic Lentil Salad: good at room temperature, fantastically tasty and, like any good picnic, vaguely French.
Simple pineapple upside-down cake recipe with a vanilla and citrus scented cake and a gooey topping made of butter, brown sugar and fresh pineapple.
30 Second Homemade Mayonnaise---just in time for the summer salad season!
These buttery tender two-bite cookie cups are perfect for birthdays, graduations, or anything else worth celebrating!
Baked Eggs, any style
Goat Cheese Grits (and how to turn them into 5 different dinners)
Summer Meyer Lemon Hummus
Almond Butter, Dark Chocolate & Coconut Cookies
Moist blueberry lavender muffins with crunchy sugared tops.
Croque monsieurs. A Parisian classic simplified to 20 minutes or less in the toaster oven.
Swiss Chard Agrodolce
Hoisin glazed and grilled salmon.
Spaghetti alla Foriana
Home made naan that's soft and fluffy, exactly like restaurant made naan.
French macarons, Indian style. Elegant Indian flavours of saffron and cardamom and rooh afza add an ethnic twist to these classic French treats.
Kerala style chicken curry with thick gravy. Step by step pictures to making this delicious curry.