Banana Bundt Cakes with Maple Icing
Avocado Walnut Pesto, the perfect summer addition to your pasta!
Biscoff Caramel Sauce
100 calories each square...all very well spent! A rich cherry filling with a crust and topping that makes this treat addictive
Guilt-free blue cheese dressing made with Greek yogurt
One Ingredient Ice Cream - Easy homemade "ice cream" made with nothing but a frozen banana!
Gluten-free and grain-free Raspberry Hazelnut Cake with Chocolate Buttercream Frosting
Avocado and Greek Yogurt Dip, great with chips, pita, or slathered on grilled chicken.
Hot Peaches & Cream
Loaded Mashed Potatoes, full of Dubliner cheese, cream cheese, sour cream, butter, bacon, and chives!
homemade ricotta cheese is surprisingly easy
Tikki Chole - Potato Quinoa Patties with Chickpea curry. vegan
The smoothest, fudgiest, most dense brownies ever, all because of a secret ingredient
Green Fig Salad with Honey Sea Salt Roasted Walnuts
Spicy Pickles FAST! in 2-3 hours
Tomato and red pepper soup
Grilled Guacamole Hot Dogs
Grilled Chili Lime Fish Tacos with Crunchy Sour Cream Slaw, Mango, and Avocado.
Peach Thyme Upside Down Cake
A colorful chopped kale salad bursting with Asian flavors. Vegan and gluten free.
Thai Bomber Martini from Russell for The Boys Club
Use the vibrant stalks of rainbow chard to make sweet, tangy quick pickles.
Easy to make one pot meal with tomatoes, spinach and mushroom. Vegan & Low calorie meal!
Lavender Honey Lemonade - A refreshing blend of tart, sweet and floral flavors.
Raspberry & red peppers tart with almond cream
Lemon Goat Cheese Ravioli — a dinner-party worth dish that's well worth the effort of making homemade pasta.
Grilled chipotle marinated chicken is topped with bacon, lettuce, tomatoes and jalapeños in this spicy, flavorful sandwich!
Strawberries three ways, basil and whipped cream
Kid-friendly versions of some of grownups' favorite drinks made into refreshing popsicles.
Pancakes reminiscent of cookies... yes, please!
Black & Blue potatoes.
Steamed Modak are sweet dumplings made from rice flour. The stuffing is made from grated coconut and jaggery.
Cherry Tomato and Spinach Tart (in Polish)