Blood Orange Sorbet.
Mango Fried Rice
Grilled Vegetables in an Italian Marinade
Mixed Berry Biscoff White Chocolate Blondies are gooey and decadent blondies with Biscoff cookie butter, mixed berries, and white chocolate. Perfect for summer!
A Mediterranean Smoked Aubergine Dip perfect for a picnic in the park. Can be made a day or two ahead of time
Strawberry Chunk Ice Cream Cake. Red velvet cake, graham cracker crust chunk, strawberry puree and of course strawberry ice cream.
A healthy frittata filled with turkey sausage and vegetables.
Supper Sack, an LA Meal Plan: Fried Rice with Summer Vegetables
Mini Kaiser Roll Pizzas - made with a quick and easy homemade pizza sauce.
Seared Pork Chops with Tart Cherries and Mint
Refreshing strawberry, mango, pear and mint shake
Vintage Cakes: Black & White Cake. Dark chocolate cake coated with chocolate ganache and covered with Swiss vanilla buttercream.
Spaghetti alle Vongole - an easy summer dish that tastes of the Mediterranean
Ever wonder how tahini is made? A tale of two Jerusalem tahini mills.
Wild Rice Salad with Apricots & Almonds and Apricot Dressing
Zatar - A popular Middle Eastern spice that is actually a mix of herb and several spices, is easy to make at home, used on just about anything.
Cranberry Orange and Pecan Cake - A light cake perfect for a summer coffee afternoon
Tart Cherry Pie (Sour Cherry Pie) - enjoy this antioxidant packed superfood in this super classic dessert.
Seared Sliced Calamari with Spring Onions, fresh lime and lots of cilantro, great calamari recipe!
Prosciutto and Spinach Stuffed Pork Loin
Mustard-Glazed Beef Tenderloin with Green Beacon/Arugula Salad
Making delicious whole-wheat and oatmeal pancakes is no longer a secret.
Lemon Poppy Seed Kitchen Review: Planchinta, stuffed Romanian flat bread folded over melted mozzarella, greens, olives and tomatoes.
Chocolate and peanut butter pretzel bundles with sea salt
Chicken & Brie Turnovers
Chilled Maple Lime Citrus Salad for Summer.
Blue crab, avocado, sriracha, soy sauce, yuzu, quinoa chips, mustard green by Chef Michael Patlazhan at a supper club in Brooklyn, NY
Kouign Amann: a French pastry consisting of layers of butter and sugar, in other words: deliciousness.
Pan-Fried Potato Slices
Ginger Scallion Noodles, delicious side dish for every asian style dinner, instead of rice!(scroll down for English)
Homemade Beet Gnocchi with Beet Greens Pesto
Chicken thighs, homemade tomato sauce and pasta are combined for a twist on an Italian classic.
Arugula and Peach Salad with White Cheddar