Jaht Jook: gluten-free, vegan, and deliciously comforting Pine Nut Porridge
Little ale spelt cakes
White Chocolate & Cranberry Cookies... Getting ready for the holidays!
Easiest Bread Recipe EVER! It’s SIMPLE, easy, quick, no yeast, no waiting, no oil and all whole wheat! It really tastes awesome too!
Black bean dip topped with pomegranate seeds makes for an interesting combination!
Deliciously decadent and moreish blueberry and apple mini muffins - oh and they are healthy and vegan too. A sweet treat without the guilt!
Radish Beef Rice Bowl, a simple healthy one pot meal.
Super easy one pot dinner. Pot Roast Chicken with luscious Romesco sauce.
Last raspberries of the season make for a luscious cream tart.
Halloween fat finger cookies
Famous Indian Masala tea will warm you up during cold winter and windy fall days. Enjoy it hot!
Pumpkin Butter, Sopressata and Goat Cheese Panini...an uncommonly tasty combination
Grain-free, sugar-free zucchini mini-cakes (gluten-free)
Spiced Vanilla Pear Streusel Muffins!
Healthy Chocolate Dipped Pretzels
A healthy treat. Cooking Light's Cranberry Oat Bars...made even lighter.
Custard Apple Soufflé...worth the sweat! Light, fluffy and superb!
an assortment of Halloween and Fall inspired mini baked donuts
Chocolate Cupcake Tops and Frosting for the Cause
Pumpkin and White Bean Smoothie
Cheesecake in a Glass
lemony leeks with chickpeas and feta
Pear ginger beer cocktail, because it's fall!
Ginger Roasted Carrots with Miso Dressing...
Strawberry and Pineapple Caipirosca
If you can get your hands on fresh porcini, don't chop them up! Pan sear them in large pieces for maximum enjoyment of a special mushroom.
A fried egg crowns this kimchi fried rice fit for a king.
Deviled Ham with hazelnut biscuits and warm spiced pomegranate cider... perfect for a tailgate party!!
Buckwheat & sour cream pancakes to chase the blues away.
Peanut Butter Snickers Brownies
Beef, Butternut and Bacon Chili - add a bit of sweetness, smokiness and pizazz to your next pot of chili, YUM!
A peek into Mexico's El Dia de los Muertos and the best Lemon Roasted Chicken. Ever. Promise. Always succulent, lightly lemony with crispy skin.
Butternut squash, Gruyere, Pecorino, Parmigiano-Reggiano, and low-fat milk make for a creamy whole wheat mac & cheese for under 400 calories!