beef stew with bell peppers
Early fall brings sweet corn and creamy potatoes. This Balsamic salad makes the most of both.
Grilled Steak & Onion Pizza with Cheddar Cheese and Garlic Cream Sauce
Roasted Green Bean Fries - they taste like french fries!
A colourful, delicious and auspicious dish of sweet and sour prawns.
Green Soybean Soup
Hamburger Helper, eat your heart out.
Chicken Gyros with tzatziki sauce.
Blended to a wonderfully smooth consistency, this sauce is slightly sweet and tart and silky and downright delicious.
A crisp green bean salad with toasted lavash bread, figs and a sweet tahini dressing.
October is National Pizza Month and we're making pizza! Lots of it!
Soufflé au Fromage ~ Perfectly Fluffy and Delicious Cheese Souffle
Cheese Muffins, Warm and just out of the oven, cheese muffins are a perfect pairing with chili, soup or stew.
There's nothing quite like a freshly baked bialy, especially when it's homemade!
Whole Wheat Raisin Walnut Rolls. Good things take time--these vegan wholesome rolls take two overnight risings, but their flavor is unbeatable.
A classic bistro cheesecake made with fresh and simple ingredients is a true delight!
Cornflake chocolate chip cookies add the perfect crunch to your daily breakfast!
Ginger spiced cookies for the fall season.
Low-fat banana cake. Perfect for fall!
Marcella Hazan's A Farm Wife's Fresh Pear Tart
Pumpkin Focaccia with Walnuts & Camembert
roasted cashew brittle, so crunchy and sweet - a delicious fall treat.
Blueberry muffins. Homemade with freeze-dried blueberries. Chewy and delicious!
Chickpeas and chocolate chips make this from-blender-to-oven Gluten Free Chocolate Cake taste like a torte.
Double Apple Bundt cake
Poppy seed Challah bread sweetened with honey.
Lemon Almond Bread
Nutella Swirl Pound Cake, and not all at difficult to make
Whole grain sweet potato muffins with cream cheese icing.
Fluffy vanilla cake filled with exploding sweet blueberries and drizzled with tart lime juice.
Butternut squash muffins, healthy and yummy