Celebrate Canada Day with these Canadian Maple cupcakes!
Perfect for those moments when you are desperately craving something sweet, but don’t have the time for a full-blown batch of cookies.
Backyard Grilling: From Smores to Bison-Turkey Burgers - Grilling video lessons from a 10 year old.
Raw vegan Gnocchi with Gremolata with Baby Spinach and Hemp-Grissini by Gourmet Vegan Chef Patricia Ganswind
Lemon Buttermilk Bundt Cake
Praline Almond, Pistachio and Chocolate Chip Blondies - make your pralined nuts at home!
This jam is the perfect way to enjoy rhubarb and strawberries from our CSA year round and is ready in half an hour!
Fast, fresh and tasty, great for the hot weather.
White Bean, Artichoke, Goat Cheese and Basil Hummus
Crunchy Cauliflower and Chickpea Salad
Perfect Party Cupcakes!
Red Velvet Cake goes from good to GREAT with this recipe!
Caipirinha Salmon - A bit of Brazil on my grill!
Preserving summer starts by making strawberry balsamic jam! The balsamic vinegar gives a subtle sweetness to strawberries . Homemade jam isn't as difficult as I thought it would be.
Bacon-wrapped strawberries. Perfect for apps or on salad. You'd be surprised how delicious
the mission to find The One continues: Potato Salad with Garlic Aioli and Chorizo
A crisp combination, sweet, savoury and vinegared.
Easy, tasty matcha green tea cakes. So simple to make and the cakes are fluffy and moist!
Princess cupcakes with rose water icing.
Smoked salmon, spinach and spring onion quiche.
Balsamic Strawberry Sauce and Jam. An easy recipe using 3 ingredients.
A super moist lemony blueberry or anything cake
red white and blue cocktail for the 4th of July! LOVE the red pop rocks for the rim!
Valrhona chocolate mousse bar at Cetrella in Half Moon Bay
Homemade raspberry and chocolate raspberry jam, served on toast with butter makes the perfect breakfast and is so easy to do!
A summer omelet that appeals for breakfast or dinner, plus step by step omelet making.
Garlic scapes may look exotic, but they're easy to make into a versatile, crowd-pleasing pesto.
What could it be? It makes a wonderful French Clafoutis!
Chili Toasted Pepita Seeds
Chicken a la Wellington - butter poached chicken with brie and duxelles wrapped in puff pastry for June Recipes to Rival Challenge.
perfect for picnics- warm couscous salad
Broiled Cajun Prawns. Succulent prawns are marinated in olive oil and Cajun seasoning before being broiled to perfection.
Strawberry Gelato ~ a perfect summer treat
Asian pork meatballs with ginger, garlic, cilantro and serrano peppers. Wonderful on their own, even better with soy-garlic dipping sauce.