Quinoa Pizza Bites
Grapefruit Brulee - A taste of something fancy with two simple ingredients and a little...fire!
Meyer Lemon Salt
Beautiful Helen pears from The Little Paris Kitchen by Rachel Khoo
Kiwi-lime pavlova with mint and whipped coconut cream. I love this marshmallow-y, cloud-like dessert.
Cheesy red beans and greens quesadillas
Salmon & Shiitake Mushroom Risotto pair beautifully with a village wine from Burgundy
Chicken parmigania in a healthy casserole!
Eggs fried in bell pepper rings
Filipino fresh vegetable spring rolls.
Raisin & curry brioche with honey butter and ham – or an overdue Happy Easter
Turkey Enchilada Meatloaf with a secret ingredient. Even meatloaf haters love this recipe
Vegan Creamy Mushroom curry. Easy to make and perfect with some plain steamed rice or Indian flat bread
Southern Style Green Beans Recipe - Southern Queen of Vegan Cuisine 7/328
Zesty Lemon Bars - not too sweet!
One-Pot Spanish Chicken with Sausage, Potatoes, and Veggies. Super easy to prepare and very budget friendly.
Gorditas with roasted mushrooms. The mushrooms are cooked twice - once in the oven to concentrate flavors, and a second time with onions, tomatoes and spices.
Jerusalem artichokes aren't really artichokes, they're a tuber. Combined with onion, fennel, leeks, and potatoes they make a hearty soup.
A dessert of Chocolate Oats and fresh Blueberry Yogurt will impress your guests.
Dense, moist zucchini muffins topped with buttery chocolate streusel
These Oven Baked Lentil and Rice Croquettes served with Sriracha Dip are a tasty alternative to meatballs.
Brown Sugar Cinnamon Granola Muffins - A Hearty Healthy Breakfast for Any Busy Weekday
Amazingly delicious, easy and healthy tomato soup! You're going to want to make this!
Vegan BBQ Bowl: Black-eyed peas, steamed, kale, and barbecue tofu all dressed in a homemade bbq sauce.
Carrots with almond creme stuffing
Lemon Snap Icebox Pie
Gingersnap-Raspberry Cookie Sandwiches from Martha Stewart's Cookies book.
Poblamo Pepper Burgers with Cilantro Lime Avocado Sauce
Overnight Italian sandwich filled with roasted red peppers, arugula, fresh mozzarella and Italian meats.
Scrumptiously fresh Strawberry Muffins made healthier with whole wheat flour & yogurt!
Pecan Tassies from Martha Stewart's Cookies book.
Spiced coriander lentils stuffed into homemade Indian flat bread. Vegan recipes for both from scratch! It is easier than it looks.