Beet and Goat Cheese Salad with Pistachios. An elegant presentation with flavors that will win over avowed beet haters.
Bresaola, Parmigiano Cheese and Lamb Lettuce Salad
[recipe] Vietnamese-Style Ginger Shrimp Flambéed in Lychee-Flavored Liqueur.
Lemon & Pepper Risotto is ready from your pressure cooker in just 7 minutes cooking time under pressure! It comes out creamy and starchy, not boiled!
Spinach, Green Onion, and Smoked Gouda Quiche - how about breakfast for dinner today - a lighter way.
Simple Chinese tossed noodles (lo mein) topped with pork and mushrooms cooked in abalone sauce. Sprinkle with some sesame seeds and chilli peppers!
Sausage rolls made with calabrese sausage and sprinkled in fennel seeds.
Cumin crusted rack of lamb with watermelon chutney and celery raita.
Lobster and Chips: Inspired by Le Bernadin
Korean sweet black beans - tiny bursts of sweet and salty flavor.
Sichuan "Crossed Hands" Wontons, done two ways. Here, served in broth. They were also served with chili oil sauce.
Try this Vietnamese version of chicken or vegetarian curry with potatoes, onions, and sweet potatoes
Steamed Cod Fish Garnished with Crispy Ginger
Lamb with coriander
Butternut Squash and Flax Seed Soup... You will never believe how healthy and delicious this is until you try it!
Roasted Fish Bruschetta~ quick and healthy!
Roasted Broccoli with Garlic - Give broccoli another chance!
These roasted shiitake and button mushrooms are a perfect addition to a fall risotto.
Prunes with liver-is a wonderful start of a festive table.
Crispy Duck Breasts with Maple-Bourbon Sauce--perfect for an elegant fall supper!
Sous vide souffle on jamon iberico with Parisienne vegetables
Quick + easy homemade pickles. So many variations!
Thai beef and bamboo curry. The perfect weeknight meal.
Ultimate Bacon Wrapped Meatloaf
Indian Dal - Lentils cooked with onions, veggies, coconut paste and mild spices to a creamy consistency.
White Mountain Bread from Beth Hensperger's book, The Bread Bible.
What do The Godfather and A Scruffy Terrier Have In Common?
Crispy savory juicy fried chicken. But this is Keller's recipe made gluten free.
The double-boiled Cordyceps Soup
Roasted Beetroots with a dash of balsamic vinegar.
The best ham and potato soup I've ver had.
"Top-it-yourself" Bruschetta. Make it before the first frost takes your tomatoes!
tutorial on homemade English muffins
White Bean and Artichoke Dip and a BlogHer Food Conference Recap.