An elegant and very tasty way to eat cod is by topping it with pesto butter & tomatoes and poaching it in wine. Step by step photo recipe.
Steamed Free Range Chicken
Pure Autumn comfort. Orecchiette with Broccoli Rabe and Sausage.
Provencale braised short ribs - tomatoes, garlic, and herbs de Provence enhance this classic comfort food.
Truffled “Raclette” Pizza: the Swiss Invasion
Moroccan Butternut Squash Soup, an intriguing take on a classic fall soup. Inspired by my love of Doris Day movies!
A super easy and satisfying green minestrone.
Learn how to make these spinach gnocchi - no potato required!
This Brown Rice and Green Garbanzo Salad with Carrots, Parsley, and Pine Nuts was my first time using delicious green garbanzo beans.
This tuna sashimi "pizza" sits atop a giant rice cracker.
Darkplace soup - an egg poached in soup? Or strawberry mousse, vanilla milk gel and a sphere of saffron apricot nectar?
Hot & Spicy Macarons with chocolate chili filling + how to make Halloween red hot devil macaron lollipops and playing a game of Macaron Roulette.
Lavender Dark Chocolate Tart, with honey, cardamom, and meyer lemon.
Gulab Jamun.. A simple Indian dessert that you can't have just one!
Yeasted zucchini bread with chocolate chips and cardamom.
Chocolate Pumpkin Cupcakes with Orange Cream Cheese Frosting
The Ultimate Brownie (aka the fudgy brownie)
Looking for a tasty meal that's actually good for you? Frushi!
squishy savarin with red-wine poached pears.
Candy Corn Fudge - perfect for this time of year!
A deliciously easy to make cran-apple butter.
[recipe] Pumpkin Spiced Oatmeal, flavored with brown sugar, maple syrup and almonds.
A is for Apple, P is for Pies. One large pie, and a lot of little ones.
My tribute to the popular Starbucks drink... Pumpkin Spice Latte Ice Cream
Homemade Oreo Cookies
Baked Apple Dumplings
Apple and blackberry galette [Recipe in Lithuanian]
Light luscious Apple Clafoutis in a Sweet Pastry Crust
Salted Caramel Cupcakes
Jalapeno Kiwi Kissin' Jam brings the heat, the sweet and the treat.
Chocolate Chip Cookies. Made with browned butter, these are chewy with a hint of crispiness and tons of flavor.
Fig and Apple Tart with Almonds
Don't just toss out those pumpkin seeds! Roasting them is simple, and so tasty.
Chocolate Velvet Mini-Bundt with Chocolate Ganache for I Like Big Bundts