Two scoops of all natural mint chocolate chip ice cream.
Almond Crusted Ricotta Tart
Try something new this year in place of that boring box of stuffing... Wild Rice Dressing!
Fish Molly - One of the favorite seafood dish of Kerala. This recipe is a perfect combination for palappam or kalappam
Buttermilk Butternut Squash Bundt with Spiced Vanilla Icing for I Like Big Bundts. Made with shredded butternut squash!
Pumpkin Spice Pancakes
Southern buttermilk biscuits with a fantastic depression-era recipe. Chocolate gravy!
Beef Brisket with BBQ Sauce - who knew homemade BBQ sauce could be so delicious and easy!
Dorie Greenspan's pommes dauphinios. So Simple, so good.
Slow roasted pork belly served with collard greens, black eyed peas and leeks. Perfect fall food.
Light lemon blueberry muffins, baked with yogurt and a smidge of butter. Tangy, tasty and not too heavy.
Red Cabbage Gratin. It's....different.
Green Beans with Brown Butter and Pepitas
Momofuku's Lemongrass Pork Sausage
Falafel, quick and delicious
Comfort in a bowl: Sweet Potato Soup with Fresh Sage and BACON!
Butternut Squash & Kale Minestrone...made in the slow cooker!
Toy box tomato tartlet with Manchego and aged sherry. Piperade, San Francisco.
Monica Bhide's Indian-spiced chili in winter squash "bread" bowls.
Moitié-Moitié “Swiss Fondue” Soufflé, made with gruyère and vacherin fribourgeois
A classic risotto made with matsutake mushrooms and kombu dashi.
Cheddar Squash Muffins.
Start your Thanksgiving morning off with these yummy Spiced Pumpkin Bagels!
Make Ahead Parker House Rolls - perfect for Thanksgiving
Caramel Apple Gingerbread Cake
Jill Dupleix’s Mustard Chicken Wings - spread the wings and nibble away.
Homemade Maple Butter-Pecan Ice Cream topped with Chocolate Dipped Bacon, inspired by my phone interview with Food Network's Claire Robinson!
Pumpkin Pie with Gluten-Free Pie Crust that will please even your non-gluten-free guests!
Individual Ginger Pear Cake
Snickerdoodle cookie bars
Salted Caramel Ganache & Hazelnut Chantilly Cream Tartlet [Recipe in Russian]
Lychee Bellinis--Have a toast with this tropical spin off an old Italian Classic
Orange Tart [Recipe in Italian]