Vietnamese pork noodle soup from Nigella Kitchen by Nigella Lawson. Photo by Lis Parsons.
Pork stuffed wontons - perfect for New Year's gatherings or any day.
Flavorful skirt steak is marinated in olive oil, thyme, rosemary, bay, garlic and whole peppercorns.
Pumpkin Yeast Bread. Make them into Loaves, rolls or both. Perfect for your leftover turkey sandwiches!
BLT's Marinated Skirt Steak, an Asian twist on one of the most flavorful cuts of meat you can buy....DELICIOUS!
Brown Butter Walnut Pasta. Fast, easy and delicious dinner.
An easy way to jazz up a standard grilled cheese!
Pickled Green Tomato and Shrimp Remoulade Po Boy
This Coconut-Lime Turkey and Rice Soup is a flavorful way to use leftover turkey. You could also make it with chicken
Slow cooker New England clam chowder
Mustard and Herb Crusted Leg of Lamb
best served with Stillwater Cellar Door, a wheat beer brewed with white sage.
Not sure what to do with Thanksgiving leftovers? Try this turkey and yam hash with fresh sage.
Gordon Ramsay's Lentil & Foie-Gras Soup !
Elegant and fast to make !!
An easy and satisfying side dish - roasted curried cauliflower.
Want a bowl of silky smooth congee (porridge) in 30 minutes? Yes, it's possible. [Recipe with step by step photos]
Braised Brisket, that's Kosher and easy, AND delicious.
Hakka Thunder Tea, an infusion of mint, basil and green tea. Served with a bowl of rice with LOTS, LOTS, LOTS of vegetables.
Making short ribs, recipe and video.
Caramelized Onion & Steak Quesadilla
Sure, Thanksgiving may be over...but that doesn't mean you can't still have cranberry sauce! Try it on pancakes, waffles, oatmeal, veggies or sandwiches!
Smashed sweet potatoes and butternut squash with five-spice marshmallows. A hit at any holiday feast.
Alton Brown’s “Overnight Cinnamon Rolls”
These triple glazed cinnamon buns are perfect for a cold wintry day
Irresistible winter indulgence is so easily produced with the rich batter and caramelized heavenly persimmon, drops of sourness in the sea buckthorn and pungent aroma of the star aniseed.
Apple-spice layer cake with caramel mascarpone buttercream frosting. Made with homemade caramel. The key to world peace.
The BEST double chocolate layer cake. EVER.
Chocolate Banana Bailey's Ice Cream. Ultracreamy, sweet, sinful and no ice cream maker required.
Vermont Daiquiri with festive maple syrup and rum will be the hit of your holiday party!
From Gary Regan's "The Joy of Mixology" comes the classic Whiskey Sour in wonderful slurpy form.
Afternoon tea at Jin Patisserie
Crab mousse, plum jelly, candied lemon, ginger pâte de fruit, buttermilk lilac sorbet. Fantastic molecular gastronomy at Alinea in Chicago!
Organic licorice in such wild flavors as pomegranate and tangerine.
Too cold for egg nog? Warm up while you decorate the tree with peppermint hot chocolate!