Neapolitan Ice Cream--Cocoa ice cream studded with chopped hazelnuts
barbacoa beef salads with black bean avocado salsa
hot pockets go healthy when you stuff 'em with kale, lentils, and sweet potatoes!
15-minute kale sauté in a blend of rice bran oil and miso paste, all dressed up with dates and puffed millet.
Enjoy for breakfast or brunch – or like me, anytime of day!! Yes they are that addictive! It is so simple and easy to whip up that it’s ridiculous.
Vegan fettuccine alfredo revisted--Celebrate Earth Day with creamy deliciousness!
Very Soft Naans / Leavened Flat Bread without Yeast using Multi Grain Flour, healthy too....Step by step Recipe.
This flavourful, healthy Orange Endive Salad is easy to make with just a few ingredients.
Halibut with Artichoke and Tomato Sauce
Ramps with Garlic and Pecorino
Spring time pasta with asparagus, broccoli, mushrooms and lemon tomato topping
Fully Loaded Baked Potato - going veg doesn't have to be boring! Perfect for Meatless Monday.
Juicy, flavorful and of course very healthy, this broiled salmon is a favorite summer recipe around here.
Portobello and goat cheese crostini with Old Bay seasoning. Perfect for an appetizer!
the ultimate gluten-free.... chocolate-espresso cupcake.
Sun-Dried Tomato Hummus: tastes as cheery as it looks.
Dump cake--just dump in the ingredients and voila, instant dessert
Potato, Tomato, and Smoked Mozzarella Frittata
Paleo Almond Pancakes served with berries or...bacon! (gluten-free, dairy-free)
Delicious, moist, fluffy and super tasty pancakes made with plantain and coconut flour. Grain free, dairy free and refined sugar free!
Asparagus and Shrimp Stir Fry w/ Farro
Butternut Squash Soup with Coconut Milk, Miso and Lime: An inspired combination of flavors makes for a beautiful and satisfying soup.
Smoked Trout Flatbread: smokey trout on a crispy flatbread with fresh herbed cream cheese!
Strawberry Lemonade Muffins
Mixed berry cheesecake tartlets
Cornmeal Pancakes with Goat Cheese Butter
Baked Sesame and Parmesan crunchy drumsticks | a healthy alternative to deep frying
This moist almond bread makes the perfect spring time dessert
A sweet, spicy, and creamy sauce with tender chunks of chicken served over steamed basmati rice with peas.
An nontraditional grilled cheese, complete with buffalo tempeh and melty vegan mozzarella.
A classic sandwich loaded with flavour and extra cheese to make it a Cuban Grilled Cheese!
Sticky apricot chicken thighs | It’s a little bit glam with its shiny glaze but rustic enough to serve up with a big bowl of rice.
Shortcut kimchi (without fermentation) for a quick Kimchi Fried Rice.
Nutella Chickpea Brownies - don't be put off by the chickpea flour, you can't tell the difference.