S'mores cookie bars. Graham cracker cookie, chocolate, and marshmallow. Perfect for summer!
Lakers Jello! Stained glass Jello adapted for tonight's NBA Championship game!
Double Chocolate Bundt Cake with Sticky Chocolate Ganache Glaze.
The John Collins, long lost twin of Tom Collins, and other musings on Genever, the world's first gin.
Sweet Irish Soda Bread goes by many names, but is always delicious
Decadent mint chocolate cupcakes topped with homemade buttercream icing.
My 'tranny' chocolate snack cake.
Carrot Cupcakes with Sour Cream Frosting recipe included
Forget the sugary bottled sauce, make your own pizza sauce at home with this easy yet flavorful recipe.
Mango & Coconut Chicken
You've already got everything in your pantry to make this Dutch Baby- a fabulous cross between a popover and a pancake.
Tempeh bacon. Vegan. I call it Facon (Fake-in).
Ramsons (Allium ursinum) tartalettes [traslator in sidebar]
Fresh from the backyard lettuce salad
Herbed Buttermilk Salad Dressing
Buckwheat Crepes: Served with ratatouille, this yummy vegetable dish is economical, good for you and chic.
Grilled Brussel Sprouts. Pair with whole grains to make a complete protein that doesn't have to come from an animal!
Cold Lobster Somen
Two Bean Chilli - three or four bean chilli would have sounded better but this tasted great regardless!
Farmhouse Jack Tempeh Sandwich. Healthier, vegan. Part of my parade of picnic sandwiches today...
Professional food photography secret revealed! Hint: it involves stacks...
A unique blend martini of Peppar Vodka, softened with a pear nectar and Drambuie.
The perfect summer dessert, Blueberry Tartlets.
Blackberry ice cream made with local, organic blackberries delivered from Greenling.
Summery Watermelon Feta Salad with Basil and Arugula.
Folding cream cheese into Cream Cheese Cinnamon Rolls.
Beet and cauliflower puree tartlettes. l'Arpege, Paris, France.
A classic Greek stew made with beef, red wine vinegar and cinnamon.
my favorite oatmeal combo - rolled oats with banana, figs and almond butter
Grilled Vegetable Quesadillas with Homemade Tomatillo Salsa
This is the best French Onion Soup I have ever had and maybe it is because of the twist - using Spanish Oaxaca cheese!
Once you've tried this zingy, citrusy, homemade Ponzu Sauce, you'll never go back to the bottled stuff again!