Cardamom Apple Pancakes - little chunks of apple enhanced by lemony cardamom in a buttery pancake. Yum!
Cinnamon Oatmeal Breakfast Biscuits
Simple puff pastry is elevated by adding honey mascarpone and Cointreau-soaked blueberries. Takes no time to prepare.
[recipe] Indian-inspired Carrot Cheesecake, using Gajar Halva.
Rich and decadent double chocolate banana nut "muffins"
Rhubarb Compote with Honey Financiers
Chocolate Cherry Sorbet - sweet and tart cherries and smooth chocolate come together in this refreshing sorbet.
Cactus pear margarita
A letter to my little brother on his graduation, a blackmail-worthy video of my sister, and CARAMEL FUDGE BROWNIE CHEESECAKE.
Pistachio Honey Biscotti
Brown Butter Chocolate Chip Cookies. A variation of the NYT recipe.
Lemon Yogurt Cupcake
Cranberry Almond Biscotti... my morning coffee will never be the same!
For your purple sweet tooth: How to make ube pies using purple sweet potatoes.
Refreshing Strawberry Pudding
Banana chocolate chip muffins... breakfast, or dessert? :)
Salty and sweet: white chocolate macadamia nut cookies.
Chocolate Nutella Biscotti (that's not really biscotti)
White chocolate butterscotch cookies are a delicious twist on a classic cookie recipe.
Loaded Creamy Potato Soup
Edible Gardening with Children. Fun ideas to get them involved in planting and harvesting.
Shepherd's Pie: the ultimate comfort food!
Baby potatoes stuffed with a lemon ricotta topping. The perfect summer side dish!
mustard-tarragon potato salad
Homemade Thin Crust Pizza
Strawberries with Mint Whipped Cream! Fresh and delicious, perfect summer treat!
Rum 'n' Coke Ribs. The ingredients are basically the same as the holiday drink of choice around a barbecue! How good is that?
[recipe] Chocolate sweet tart filled with Nutella and Lemon curd (revisited). Topped with berries for extra goodness :)
Spinach Artichoke Pizza
Butter bean soup with pancetta
Selection of summer sandwiches
Spiced creamy coffee jellies
Iced Hazelnut Zabagilones
Sponge pudding & custard: Angela's pud has half the fat of the classic recipe but still so wonderful!