Little Boy Blueberry Bread ~ Come Blow Your Horn!
Greek Yogurt, Blueberry Honey (from Maine) and Fresh Raspberries
Pickled Watermelon Rind
Popcorn (yes, popcorn!) so good it got to move ahead in line. They don't call it perfect popcorn for nothing!
Cupcakes. This basic cupcake batter not only makes great vanilla cakes, but is also a great base that can be made into lots of different treats...
Roasted Vegetable & Soyrizo Frittata.
Fall is officially here with pumpkin and beets!
Toasted Coconut & Almond Rice with Mint. This is no sad side of rice - it's jubilant!
Crispy Roasted Vegetables on Creamy Polenta
The Big Z's Famous Baba Ganoush. This middle eastern eggplant dip can be eaten as an appetizer or even a meal!
Lentil Salad: good any time of the year warm or cold.
Egg Curry in a creamy coconut gravy.
[DC] Spanish rice with baby bella mushrooms, artichoke hearts, and shrimp for the Daring Cooks challenge.
[DC] The Daring Cooks journey to Spain for Rice with Mushrooms, Cuttlefish & Artichokes, made with Sofregit and traditional Allioli
[DC] Daring Cooks: Rice with red lentils, artichokes and sun-dried tomatoes flavored with saffron.
[DC] Daring Cooks: Spanish rice with mushrooms, artichokes, and cuttlefish.
[DC] Daring cook's challenge - seafood paella with sofregit and homemade allioli
[DC] Rice with mushrooms, cuttlefish and artichokes, a daring cooks challenge with delicious consequences.
Super moist, dark at midnight...Mocha Cake
Got the urges? Need it bad? Think chocolate. Satisfaction guaranteed.
Watermelon Bloody Marys
Atcharang Kohlrabi. When there's no unripe papaya to be had, sweet & tender-crisp kohlrabi makes a great substitute in atchara (Filipino pickled green papaya).
Pecan Truffles. So decadent, yet easy to make!
Sweet edamame and pistachios with mochi, and an interview with a master of Shojin Ryori.
Conchiglioni in a hearty meat sauce, perfect for a weeknight meal.
Gingko nuts : delicate yet distinguished flavor...add some to your steamed rice!
Red Velvet Whoopie Pies
Refreshing lemon shandy. A simple concoction of lemonade and beer.
Not a fan of additives and preservatives? Me either, that's why I make my own taco seasoning.
Grape & Walnut Focaccia Bread - sweet and delicious
The Joy of Pickling - from cucumber to zucchini pickles...
Stemware for the release party of Elmer T Lee's Lucky Tiger #95 bourbon, held at Beaker and Flask in Portland, Oregon
Buffalo Buffalo Burger
In homage to all French grand-meres with this wonderful Poulet a la Fermiere!