flour tortillas - once you make your own it will be tough to go back to store-bought!
Vegan Roasted Blueberry Ice Cream - gluten-free and free of refined sugar
A simple Middle Eastern prawn salad in under 30 minutes.
The Best Red Velvet Cake - combining the best elements from other red velvet recipes, this gorgeous, moist red velvet cake features double cream cheese frosting and toasted pecans.
Raspberry Thyme Tom Collins, the perfect refreshing summery adult beverage.
A delectable Dutch stroopwafel sandwich with Mascarpone cheese, strawberries and chocolate
Chorizo and Potato Tacos from Just Tacos by Shelley Wiseman
These sunny days are calling for refreshing drinks and time has come for a peach drink.
Blueberry, Strawberry and Jicama Salsa
cherry chocolate almond ice cream that doesn't require an ice cream maker
A new twist on an old favorite. Glazed Donut Strawberry Shortcake
Adirondack blue potato salad with lemon basil vinaigrette!
Thai Crunch Wrap with Grilled Chicken and Spicy Peanut Sauce!
Creamy cucumber, tomato & onion salad with an herb sour cream dressing.
Authentically inauthentic Thai coconut soup
Fresh Thai spring rolls with sesame garlic tempeh, heirloom carrots, and a spicy peanut sauce. A refreshing and healthy summer dinner. Vegan and Gluten Free
Green Summer Spaghetti with Vegetables
Grilled Island Fries | Inspired by the third smallest country in the world: Nauru.
Strawberry Peanut Butter Cookie Sandwiches
Try this super easy petal icing technique on your next layer cake.
Strawberries, basil and balsamic vinegar mixed together and spread over a goat cheese crostini, a delicious summertime appetizer.
A simple and delicious twist on traditional brussel sprouts adding blueberries
Lemon Risotto w/ Arugula, Sweet Peas and Pan-Seared, Blackened Shrimip - simply sensational!
Airy pancakes and maple syrup
This Jamie Oliver 30-minute lamb and couscous meal had great Moroccan flavours and actually took just 30 minutes.
Cool cream, sweet berries, and lots of booze make red, white, and blue tiramisu.
Roasted Tomato and Chorizo Pasta
One-Pot Meal: Shrimp with Couscous and Asparagus
Easy Olive Oil Bread (vegan), perfect for novice bakers. Plus some fool proof tips on baking with yeast.
A cocktail inspired by my morning cup of coffee. Infusing almond milk and coffee liqueur this cocktail packs the punch you need.
Mango breakfast crisp
Green Bean Stir-Fry two ways, easy summer dinner recipes
Spinach Millet Egg Bake