Strawberry Basil Scones - dairy-free and delicious, the season's freshest strawberries and spring basil shine in these rustic scones.
Forest Honey Shortbread Fries with Sea Salt and Strawberry Jam
Breakfast Pizza for the PW Wednesday series. Loaded with toppings and flavor in every bite.
How to Cut a Mango: A Photographic Guide
A rhubarb and vanilla coconut cream fool with ginger and cardamom. Elegant, tart, rich, and vegan.
Mac n' Cheese that's way better than any you've had.
Cardamom Shrikhand With Mango Saffron Compote - A west indian yogurt dessert!
Strawberry Crumb Cakes
Curried carrot potato burger, with tzatziki and young spinach leaves. So healthy!
Orange berry muffins. A delicious way to start your day! (in french with translator)
Orange Angel Cake ~ Lite, pretty and just 140 calories per serving
Badami Murgh or Almond Chicken Curry is a delicious chicken curry cooked in almond gravy.
Garlic Scape Beef Satay with Garlic Scape Satay Dip
A quick and easy finger food for those lazy Friday nights with a tangy dipping sauce!
Vegetarian cabbage rolls with barley, zucchini, spring onions and tomatoes.
Strawberry ricotta dream with mint
Pancakes filled with apples
Raw Rosemary, Rhubarb & Strawberry Crumble
Aloha Salad with Tiki Tempeh and Avocado dressing.
Keep cool this summer with sparkling pink apple lemonade. Refreshingly delicious, no added sugar!
Start your morning off right with these Whole Wheat Banana Waffles that are low-fat and full of flavor!
Oreo Hostess Cupcakes, a hostess filled with cookies & cream filling and an Oreo baked on the bottom
My new favorite muffin recipe – Banana Blueberry Wheat Muffins
Peanut Butter Fudgy Chocolate Cake; 4 layers of moist chocolate goodness, smothered in a peanut butter fudge frosting and chocolate ganache!
Strawberry Oatmeal Delight
Coffee Ice Cream made with Cafe du Monde chicory coffee, using Jeni's Splendid Ice Cream technique. The chocolate 'freckles' add a finishing touch!
You've heard of chicken parmesan, and veal parmesan. How about wild turkey parmesan? Just as good as the classic, only wilder.
Apple Oatmeal Cookies with Brown Butter Frosting
Whole wheat ginger muffins meet a wonderfully tart rhubarb and lemon jam in these Rhubarb Ginger Muffins.
Mousseline Au Chocolat
Saffron Cauliflower from Ottolenghi's Plenty - a crazy and delicious veggie dish with cauliflower, onions, raisins, and olives.
Creamy avocado, coconut milk, and green tea popsicles. Cool off this summer with this all natural treat. Free of refined sugar, vegan and gluten free.
A delicious Watermelon, Cucumber, Lime & Mint Cocktail. Perfect for any 80ºF day!
Strawberry Strawberry Cupcakes, gluten-free. Double the berries, double the flavor for these easy and tasty cupcakes.