A creamy grapefruit smoothie that uses the real fruit (not just juice) and is sweetened with strawberries, banana and honey.
Creamy Roasted Cauliflower Soup with Crumbled bacon
Indian style Mushrooms w/ Green Peas
Quinoa stuffed acorn squash
Home-roasted vegan tomato soup with orzo and celery.
Grilled fish tacos with pineapple salsa
Inspired by a south-of-the-border trip to teach cooking classes, a recipe for Mexican Chocolate and Cherry brownies (post links to recipe).
BBQ Chicken and Pineapple Quesadillas
Spaghetti with Burnt Cream and Basil. Three ingredients, but flavour x a million.
White Chocolate Espresso Peanut Butter | a unique flavor combination for a perfectly delicious homemade spread! [GF]
Creamy smoked salmon dip, great with cucumber slices and crackers. Use as a dip or spread. Easy and fast to make with a food processor.
Pasta e Fagioli (aka Pasta Fazool)
Lots of people say you can't put gin in a non-bake cheesecake, I disagree.
You will never guess that this delicious and moist apple and orange tea cake is butter/oil free.
Grace your St. Patrick’s Day table with this delicious Irish Soda Bread. It makes an ideal snack or breakfast toast with orange marmalade.
Fruit cobbler packed with berries, and mango - a sweet finish to any meal!
Wanting summer in the middle of winter? This caprese-style pizza should do the trick!
Chocolate Glazed Donuts - Baked, not fried!
Banana Cupcakes with Cinnamon Cream Cheese Frosting are comfort in cupcake form.
The perfect beef pie - flaky golden pastry, silky gravy center with real chunks of meat!
Skinny Chocolate Chip Cookies
Make this amazing rosemary crusted roasted chicken recipe with roasted root vegetables and a simple roasted lemon vinaigrette.
Grain-free Mac and Cheese
Blackberry Peach Colada Popsicles
Peanut Udon Noodles with Snow Peas - my favorite peanut noodle recipe!
The creamiest, easiest frozen sangria you'll ever make! Just FOUR ingredients.
Sparkly Snowflake Oreos... the PERFECT treat to accompany your hot cocoa this Winter. Tutorial included...
A vegan pesto that's perfect for March!
In the time that it takes you to read this post, you could have made these simple and elegant chocolate leaves.
Chocolate berry cake - very easy to make
Mama's Pound Cake
Green Thai Curry - a dish worth learning how to make at home because it is SO good and easily adapted to what you have in the fridge.
Learn how to cook pork belly and what to do with the leftovers. Includes step-by-step photos.
Duck Fricassee with Plantains, Yellow Rice and Yuca