Caramel Apple Cheesecake Bars with Streusel Topping
To kick off a holiday baking spree, these Nutella-spiked brownies are perfect for dessert and sharing.
A slightly crispy and spicy molasses snickerdoodle cookie.
Made from spiced-up black beans and fresh Fall squash, these adorable little sliders are perfect finger and tailgating food!
Roasted Poblano Mac & Cheese. A spicy, smoky twist on the classic.
Rustic Pear Tart with Saffron Pastry
Two Pea Soup with Ham... and bacon crumbles. Healthy and delicious!
Flourless Chocolate Peanut Butter Brownies
Pumpkin cinnamon rolls with cream cheese icing
Gluten-Free Chocolate Cookies
chocolate hazelnut breakfast couscous
Pumpkin Streusel Muffins w/ Cream Cheese glaze
Death by Spicy Hot Chocolate
Artisanal pineapple jam with vanilla beans and...RUM.
Onion pakora - like onion rings, but with a spiced chickpea flour batter
Joy the Baker makes Brittle and Jam Blonde Brownies.
Three Cheese Stuffed Shells
Whole Wheat Almond-Poppy Seed Pancakes
Pumpkin Seed Candy...A healthy and light candy to munch on..
Nutella Swirl Pumpkin Chocolate Muffins
Mascarpone and Marmalade-Stuffed French Toast from Emeril's Kicked-Up Sandwiches
White Chicken Chili - thick, creamy, and filling with less than 200 calories per serving!
Saucy Shrimp... A copycat recipe for our favorite Bonefish Grill Dish!
Blood Orange Brûlée Tarts
Where to find and how to prepare porcini fried in olive oil with garlic and parsley
Just three ingredients transform your ordinary salmon into the most delicious Glazed Salmon ever. This will definitely be a new favorite!
Smoorsnoek ~ a traditional South African dish of smoked fish with potatoes, parsley and rice
5 Ingredients: Garlic and Shallot Skillet Bread
Yummi mini muffins with lots of chocolate
Peach Marmalade and Tomato Braised Pork Steaks - tangy, luscious and tender. It doesn't get any better.
Joy the Baker makes Chocolate Filled Vanilla Sugar Doughnuts
Pork tenderloin stuffed with confit tomatoes (in Spanish with translator)
Glazed Blood Orange Bread