The best way to start off the holiday weekend: Red Velvet for the 4th
quick pickled raw beets
Rice noodles dressed in peanut vinaigrette with snow peas and chicken.
Perfectly ripe local strawberries ready for a kiwi strawberry tart
Spicy Tomato Shrimp with Creamy Polenta. I have found a new love and it's name is Polenta.
Raw vegan Crème Brûlée with Goji Berries by Gourmet Vegan Chef Patricia Ganswind.
Peanut Butter Truffle Brownies. A typical kid treat made made for the grown up who craves some decadence!
Tandoori chicken, roasted on high heat with really great Indian spices.
A foray into making homemade orecchiette.
A new ice cream maker has churned out 4 different flavors including this perfect strawberry gelato.
Red and golden raspberries, fresh from the garden, waiting to be made into jam.
Jazz up your summer salads with this Honey-Lemon Dressing
Brioche with apricot preserves. Perfect for breakfast!
This rhubarb cake may look plain, but the flavor and texture will blow you away!
Mini-challah rolls with diced dried pears and dried cherries
Lemon Chamomile Tiramisu. Ladyfingers dipped in limoncello-spiked chamomile tea, w/ lemon-scented whipped cream, & candied lemon zest.
Cleansing Carrot Juice
Chicken wine - a nourishing, warming tonic.
Homemade monkey breads in muffin cups: just as delicious, even more addictive
Peach Cobbler - a wonderful way to highlight fresh local South Carolina peaches.
How to re-create a genuine NYC style hot dog at home. Just in time for 4th July
Summer Vegetables with Rocket Pesto
Unbelievably fluffy and soft blueberry coffee cake, which is eggless by the way!
Home made pumpkin soup with red lentils.
Asian potato salad. A great side dish to go with a meal on a hot, summer day.
Fresh Tomato Ketchup. Blend up some great spices with the garden overflow and you'll rule over Heinz.
Pestos and caprese salads are great uses for basil, but savory desserts offer an unexpected and delicious surprise.
My all-time favourite dessert in mini form. These are so quaint and perfect for tea.
Strawberry yogurt with strawberry and yogurt as main ingredients is a healthy dessert in summers.
Homemade cultured butter and buttermilk used to make pancakes.
Refreshing Fresh Green Pea Soup.
Juicy and fragrant carrots with a Moroccan twist. Step by step photo recipe.
Yeast-risen doughnuts with a very simple glaze
Baked Eggs with Ham and Cheese. Simple and delicious breakfast.