Crisp, flaky Portugese Tarts, with gorgeous caramelized custard filling.
Gooseberries prosper in colder climates and are abundant in Britain. This superb gooseberry crumble recipe makes the most of gooseberry season
Make this Peach Ice Cream from only 3 cans. You won't even need an ice cream machine!
mint chocolate crunch ice cream. a fun twist on a classic
Roasted almonds with a coconut and maple glaze. You're welcome
There are simply no words to describe how insanely good those meatball kebabs are. Best way to find out is to try 'em for yourself!
Cauliflower, Goats Cheese and Smashed Pea Frittata
Lemon Blueberry Muffins [recipe in Polish]
Very easy DAISY cupcakes that are perfect for Spring and Summer parties. Tutorial included...
Classic clams cooked with wine and butter
Perfect little cookies smear with dulce de leche.
Chocolate-Covered Microwave Peanut Brittle (GF) - No fuss & made in micro in 9 minutes. Crunchy, salty-and-sweet, so easy!
Rice Kheer - traditional indian dessert made with rice and milk and flavored with cardamom and saffron
Grapefruit Sponge Cupcakes
Blueberries on sale? Make these simple Blueberry Muffins with a touch of sugar on top
Basil Screwdriver with fresh squeezed orange juice and basil syrup
Chewy, Soft White Chocolate Chip Macadamia Nut Cookies. Stays chewy and soft for days.
Tangy and flavorful South Indian soup with lentils and freshly ground spices.
Strawberry Chia Seed Pudding
Coconut quinoa with fruit & nuts
Addictive and healthy snack with peanuts. Oven baked version of spicy peanuts.
Lentil Bruschetta Basil Salad
Oven-cooked rice and chorizo: the one-pot, easy-does-it wonder dish. Perfect for summer.
Grilled lamb cutlets with Salmoriglio sauce (herb sauce from Sicily) served with a Cabbage, pea, radish, parmesan, mint salad
Peach Crostata | flaky buttermilk pastry plus sliced peaches glistening with jam
The Handsome Devil Cocktail: a variant of the whiskey Old-Fashioned, with bourbon, various liqueurs, and a little splash of crushed pepper infusion to keep it interesting.
Mocha Cookies for when you need a pick me up
Mul Naengmyeon (물냉면): QQ Buckwheat noodles, in an icy cold, savory broth. A perfectly refreshing summertime dish!
quench your thirst with this incredibly refreshing watermelon granita with blueberries and mint!
my favorite way to eat kale: kale salad with grapefruit segments, avocado, crab and honey currant dressing
Beef 'n Broccoli
Coconut pandan muffin
Stone Fruit Salad is mixed greens with stone fruits, ricotta salata, and toasted pecans drizzled with balsamic glaze.