Portobello and salami sandwich (in Spanish with translator on the sidebar)
Fresh figs paired with a dark chocolate coconut milk ganache in a grain-free and gluten-free almond tart crust.
Delicious blueberry-cornmeal muffins.
Mango jelly made of real mangoes
Lemon Olive Oil Cake: A classically delectable bright, light lemon-tastic dessert to end a festive meal.
Irish farmhouse mac and cheese
Poached Eggs, Soft Polenta, Braised Cavolo Nero & Crisp Bacon @ Gjelina (Venice, Ca)
Oktoberfest with Wienerschnitzel, and no we don't mean hot dogs (we mean fried pork chops)
Baked Eggs with Goat Cheese, Pecans and Basil-Mint Pesto
Roasted Broccoli with Anchovy Sauce: my simplest, go-to side 'sophisticated' side dish. The anchovy sauce adds an incredible umami flavor to the roasted broccoli.
Parmesan-Panko Crusted Chicken with Lemon Butter Sauce
Kick up your next taco night with Honey-Lime Fish Tacos.
Crockpot carnitas make for a tasty easy weeknight dinner.
Farro, Kale and Butternut Squash Soup
Starbucks salted caramel mochas and frappuccinos, plus chocolate cupcakes with caramel filling, coffee icing, and whipped cream, drizzled with salted caramel sauce from Bakingdom
A festive fall appetizer: melted brie with figs and rosemary honey.
Mushroom & Edamame Salad with Smoked Paprika Dressing - in support of Breast Cancer Awareness Month.
Italian Ladyfingers from scratch.
A simple comforting eggless dessert!
Apple Pie Pop-tarts with a Cinnamon Glaze.
Gluten-free fig and hazelnut tart-delicious and versatile.
Butternut squash mac and cheese!
S'mores Cupcakes- the perfect fall treat.
Eggless and healthy chocolate cake made using flex seeds.
Pumpkin French Macarons. That actually look like pumpkins! Easier than you think and so delicious for fall.
Healthy roselle (sorrel) tea is not only popular in Thailand, but also across Africa, Italy and Egypt. Effective in reducing weight! Vegan.
Dark Chocolate Orange Pudding and the 2011 Holiday Recipe Exchange. This week's theme: Chocolate!
Brussels sprouts and pasta. Best for nights when you realize the best years are already past.
Hash Brown Breakfast Muffins
The Crepe Brulee Cake - layers of green tea crepes, raspberry buttermilk custard and a brown sugar glaze.
Oatmeal Raisin Crisps—dark, decadent, and just a little addictive.
Red Velvet Cupcakes with the perfect amount of tang and hint of cocoa, topped off with creamy frosting. 100% gluten free and sugar free too!
Go gourmet at your next tailgate with Eggplant Parmesan Sliders.
Smoked Gouda Risotto with Mushrooms