Coco au Miel
Pears and Chocolate Verrine and Almond Crunch ( in FRench-Translator in left sidebar )
Banana Bread Yeasted Waffles
Maple Cream Cheesecake ~ so creamy and full of delicious maple flavor.
Greek yogurt. Guilt-free food for the wretched soul.
For Tuesdays with Dorie fans, here are her "best chocolate chip cookies." Chocolate chunks, perfect texture.
Grilled Pork Loin Chops with Cranberry Peach Chutney
local chanterelle mushroom soup with cashew cream. A vegan delight!
Conchiglioni with Goat's Cheese, Pesto & Chilli Breadcrumbs
Kopanisti Dip...Roasted bell peppers, feta cheese and garlic. Simple. Use it as a dip or spread....
Nobu's Spicy Shrimp Tempura...... anyone out there need a new addiction?
Here's a quick and delicious ham, cream cheese & chives mousse that works wonders on crusty bread. Easy step by step photo directions
A healthier alternative to mashed potatoes - cauliflower!
Warm Winter Vegetable Salad (with bacon!). A salad for cold days.
Banh Canh Cua - Vietnamse Udon Style Crab Noodle Soup
Prawn, Shiitake & Tofu Ankake Donburi...real easy comfort food
General 'dawn' Tso's Chicken.
Pho Bo - homemade
Sweet Basil Pork Ragu :: A favorite standby gets a makeover with ground pork, tangy balsamic vinegar and sweet basil.
Pho with beef or tofu
Grilled Cheese and Pear Sandwich with Red Onions and Fresh Rosemary
Sometimes you just need the extreme comfort of a good, easy to throw together, casserole. This one fits the bill!
Pasta with Creamy Walnut and Herb Sauce
lime on lime shred marmalade: the perfect thing on warmed toast with lots of butter.
Shrimp and Butternut Squash in Coconut Milk Broth
Mutton Massaman - a warming and hearty Thai classic
Delicious comfort food - Lasagna... so meaty and cheesy!
I always preferred bacon rather than salmon with poached eggs; there’s nothing like a sinful fried bacon streak to make me go ga-ga.
Potato pancakes...or Blinis. Topped with smoked salmon. Perfect appetizer.
Buah Tarap - Borneo's unique fruit. Smells like burning tires but tastes like the sweetest custard apple
Pain d'Epices [Scroll down for English]
Vegan reuben from Green Sage in Asheville, North Carolina
Deconstructed chorizo and turkey burrito, with fetta and red onion
Layers of meringue and whipped cream and chestnut spread make a delicious dessert "terrine"