Peanut Butter Fudgy Chocolate Cake; 4 layers of moist chocolate goodness, smothered in a peanut butter fudge frosting and chocolate ganache!
Strawberry Oatmeal Delight
Coffee Ice Cream made with Cafe du Monde chicory coffee, using Jeni's Splendid Ice Cream technique. The chocolate 'freckles' add a finishing touch!
You've heard of chicken parmesan, and veal parmesan. How about wild turkey parmesan? Just as good as the classic, only wilder.
Apple Oatmeal Cookies with Brown Butter Frosting
Whole wheat ginger muffins meet a wonderfully tart rhubarb and lemon jam in these Rhubarb Ginger Muffins.
Mousseline Au Chocolat
Saffron Cauliflower from Ottolenghi's Plenty - a crazy and delicious veggie dish with cauliflower, onions, raisins, and olives.
Creamy avocado, coconut milk, and green tea popsicles. Cool off this summer with this all natural treat. Free of refined sugar, vegan and gluten free.
A delicious Watermelon, Cucumber, Lime & Mint Cocktail. Perfect for any 80ºF day!
Strawberry Strawberry Cupcakes, gluten-free. Double the berries, double the flavor for these easy and tasty cupcakes.
Mixed Berry Cobbler
Strawberry rhubarb ice cream gets taken to a whole new level when you add creme fraiche to the mix!
Mini Strawberry Pies – A Simple & Easy Dessert
Brioche "slider" buns -- an easy to make new favorite!
Oven baked pork chops with butter sauteed onions and apples
New England Clam Chowder - hits the spot!
Grapefruit Ginger Rum Spritzer - Girly and pretty and kind of tastes like juice, but spicy and strong if you go heavy on the rum.
Flourless Chocolate Graduation Cap Cakes
The process of making Homemade Vegetable Stock is fairly easy and the results are cheaper and tastier than store-bought versions.
Guacamole with Turkish Bread “Chips”
Courgette, Tomato and Feta Cheese tart on a light puff pastry base with a hint of lemon juice
Broccoli Parmesan Mashed Potatoes. Creamy, delicious, and pretty to boot.
Sea Island's Jamaica Blue Mountain Coffee...smooth and rich, with notes of chocolate and floral undertones, and a creamy aftertaste.
Pappa al Pomodoro
Tish Boyle's Plainly Perfect Pound Cake, you will want to make this. Tender crumbed yet buttery and full flavored, it lives up to its name!
Kentucky bourbon puddings with candied pecans.
Banana Bread French Toast topped with sliced bananas and warm maple syrup
deconstructed arugula pesto pasta with crème fraîche.
The best kept culinary secret - EVER - and a delicious recipe for Grilled Chicken Kabobs with Fresh Pineapple
These Creamsicle Meringues from Martha Stewart, flavored with orange zest and vanilla bean seeds, are almost too pretty to eat!
Strawberry-Chipotle Jam. A sweet, spicy, and smokey twist on a classic!
The perfect crispy oven fry with Cajun, spicy cheese or sesame seasonings.
Quick, Refreshing Watermelon Cucumber Salad