Sausages with French Style Lentils
Classic orange poppy seed muffins, good for any day!
Pina Colada Cupcakes with Coconut Cream Cheese Frosting
A galette is the perfect rustic (meaning easy) way to celebrate this year's strawberries!
Chocolate pecan praline sticky buns with made-from-scratch brioche dough
Chocolate chip cookies made with hard boiled eggs. Whaa? It works and they're great!
Chocolate Beer Truffles (text in Serbian with translator in side bar)
Minimal ingredients and huge flavors make up this great Chocolate Sriracha ice cream recipe.
Cream of Pumpkin soup - but dairy free!
Chicken pot pies in individual ramekins, chock full of veggies. Comfort food never tasted so good.
apricot jam is recipe 1070 of the classic version of 1080 Recipes by Simone Ortega. (no recipe)
American style pancakes (no recipe)
Easy Chocolate Orange Pecan Muffins. Great for a grab-and-go breakfast!
Lemon Poppyseed Cake
Salty chocolate chip cookies. Crunchy cookies with a pinch of fleur de sel (in Spanish).
Chocolate Spelt cake, healthy but delicious (in Spanish).
Delish organic Green Beans with Shallots and Goat Cheese. Perfect side dish.
Celebrating my return to the Rose City with Rose Cupcakes with Rose Buttercream Frosting from London's famous Hummingbird Bakery!
Lasagna with Meat and Vegetables - a nice compromise!
Ice cream inspired by Irish cream with chocolate mint bits (plus two more ice cream recipes.)
Risotto Nero: Squid Ink Risotto!
Cinnamon sugar scones made with whole wheat flour. Healthy without sacrificing taste!
French onion soup. A classic for a cloudy day.
Italian Strawberry Bruschetta
Strawberry gazpacho. It's hard to find words to describe the deliciousness. I may never make gazpacho with tomato again.
Semolina sourdough with dried plums, walnuts, and fennel seed
Abuelita Ice Cream: Three Fun Ice Cream Recipes
Palak paneer - Indian cottage cheese cubes in a spicy, creamy spinach sauce. So good, you won't realise its pretty healthy too.
Chocolate cupcakes with whipped chocolate frosting are a chocolate lover's dream—and they're vegan!
Cranberry Gin Cocktail
French Macrons in flavors PBJ, Pistachio, Lemon Cream, Strawberry Milk, PB Chocolate.
Halibut with Artichokes & Tomatoes en Papillote. Plus, tips on buying fish from the Whole Foods seafood experts.
Macarons: yes, you can make them in the summer! Simultaneously light and chewy, with a chocolate ganache filling.