chickinthekitchen.com
Top your pasta with this vegetarian Bolognese.
www.cookingdownunder.com
Luscious sweet figs - one of the good things about Autumn Down Under, specially in a fig tart.
www.blazinghotwok.com
Forget the store-bought falafel mix...make your own at home!
www.cavolettodibruxelles.it
Torta lemon cocco del Cavoletto di Bruxelles
desertculinary.blogspot.com
Joe from Culinary in the Desert made these gorgeously translucent Sweet Potato Ravioli with Lemon-Sage Brown Butter for dinner. Click through to see what he made for dessert!
foodhoe.wordpress.com
tender braised pork flavored with achiote paste
cakeonthebrain.blogspot.com
marshmallow-fluff-filled bittersweet chocolate ganache-dipped chocolate madeleines: would proust have approved?
sipsnapsavor.blogspot.com
Gramma's Old-Fashioned Macaroni'n'Cheese
smittenkitchen.com
Fast White Bean Stew from Smitten kitchen
www.foodinmouth.com
Stuffed Potato Pancake from Andrzej-Grill in Chicago, IL
straightfromthefarm.wordpress.com
Who needs "Terra Chips" when you can make your own at home?!
laylita.com
Pernil - pork marinated in a sauce of bitter orange juice, onion, garlic, achiote, cloves, cinnamon, cumin and panela and slow roasted in the oven for several hours.
ilovemilkandcookies.blogspot.com
Chocolate Pretzels from Milk and Cookies
therecipegirl.blogspot.com
Molten Chocolate Cakes with Irish Cream... a decadent treat for St. Patrick's Day
www.yumsugar.com
My great grandmother's Irish soda bread — still delicious today!
closetcooking.blogspot.com
Vanilla Bean Cheesecake with a Raspberry Sauce Garnish
tarallucci.blogspot.com
Tartelette 'mimosa'...waiting for spring to finally come!
www.thekitchn.com
Take a tour of author and pastry chef David Lebovitz's Paris kitchen.
slowlikehoney.wordpress.com
Carrot spice muffins with coconut and dried cranberries
www.tastememory.com
Homemade Korean inspired mandu ~ need I say more?
novice-baker.blogspot.com
chocolate matcha loaf cake, so good you wouldn't notice that it's low fat.
studentfoodanddrink.blogspot.com
Need a sugar rush?! Giant Jelly Tots...
camemberu.blogspot.com
Kway Chap: stewed pork intestines and ears (foreground) - fear factor food or sumptuous delicacy? Like the French, the Chinese put all parts of the pig to good use!
whatsforlunchhoney.blogspot.com
Bulgur with Vegetables & Feta - light, healthy and full of flavor!
appetiteforchina.com
Mapo Tofu - Sichuan comfort food that's also easy to make
www.cavolettodibruxelles.it
Zuppa fredda di rape rosse del Cavoletto di Bruxelles
asweetfantasy.blogspot.com
Oatmeal Raisin Sandwich Cookies.
vicariousfoodie.blogspot.com
Right now, it's chicken and poblano chili dolloped with sour cream. Soon, it'll get a layer of tortilla chips and cheese and become a delicious chili suizas bake.
www.tastememory.com
the beginnings: i love to chop vegetables...can you tell?
