Roast Beetroot, Crisp Apple and Goat Cheese Stack with Minted Chestnut Pesto
The Perfect Cookie- slightly crunchy exterior with just the right amount of softness in the center. Plus they are made healthier with quinoa flour and without butter!
Cheddar Apple Pie Grilled Cheese
Early-morning entertaining is easy with this recipe for Overnight Egg and Breakfast Sausage Strata.
Butternut Squash in Spicy Coconut Sauce
Maple Glazed Ham Steak
Marinated and roasted pork loin
Icy cold Vegan Frozen Hot Chocolate! No sugar added, and its really healthy despite it tasting like heaven.
Sea Scallops with Saffron and Cider from The Chefs Collaborative Cookbook
10-minute Green Monster smoothie made with kale, spinach, ginger, kiwi, carrot juice, blueberries, and flaxseeds!
Chili Con Queso Pasta
Chocolate Orange Mousse
Shrimp Tacos with Corn Salsa and Chipotle-Avocado Crema. Perfect for a weeknight meal or your next big fiesta.
Butternut Chard Ribbon Salad with Whole Grain Mustard Dressing
Spring Market Strata: the perfect make-ahead brunch.
White Bean Spinach & Basil Hummus. Healthy, easy, and ready in 5 minutes!
Berry Chia Smoothie.
Dandelion with cracklings and eggs
Incredibly gooey vegan grilled cheese sandwich with a hint of heat and tang from roasted tomatillos.
Delicious Red Lentil Curry
Sesame-Crusted Tofu with Nuoc Cham. Vietnamese food made easy!
Garlic and Herb Skillet Cheese Fondue with Grilled Bread. An easy 10-minute appetizer using the broiler!
A poached duck egg over shiitake tatsoi toast
Omelets aren't so scary to make. Roasted tomato and pesto omelet.
Savory palmiers, with my favorite Middle Eastern spice mixture: za'atar.
Gooey Butterscotch Caramel Peach Cobbler. Use other fruits such as apples or pears, if you don't like peaches. Everyone begs for this recipe.
A quick, healthy and delicious California Slaw made with chicken, cabbage, carrots, strawberries, kiwi and a honey Dijon ranch dressing.
Coconut Macaroons with Raspberry Jam
Meal maker/ Soya chunks pulao
Cake Pops made with French Butter Cake, Speculoos/Biscoff Spread and coated in Milk Chocolate!
Custard, mascarpone and mango cup (in Spanish with translator)
Pink Birthday Banana Cake Recipe