Old Fashion Chicken Pot Pie. This chicken pot pie recipe takes a bit to prepare, but it's so worth it! Perfect comfort food to make ahead & reheat later. Your taste buds will thank you! [recipe]
These eggs with kale pesto are fried with garlic and paired with crispy toast points, oven cooked bacon, and a beautifully refreshing lemon bacon vinaigrette [recipe]
Fish Baked with Dijon Dill Pretzel Crust: A simple Scandinavian dish with mild flavors. This pairs nicely with some roasted turnips and radishes [recipe]
Korean Tempeh Bowls - tempeh is marinated in a simple, 6-ingredient korean sauce and then charred. Serve with rice, sliced carrots, bell peppers and chives [recipe]