quinoa patties with arugula & green goddess yogurt
This Smoked Salmon Farro Salad Bowl is a fresh and hearty recipe packed with tasty toppings and a light garlic-lime vinaigrette.
Dense and decadent Texas Chocolate Sheet Cake with a fudgy, pecan-studded chocolate frosting made in a cast iron skillet.
This Chocolate Chia Pudding is made with only 5 ingredients! And one of them is definitely surprising!
One Pan Orecchiette with Sausage and Kale
Spaghetti with Anchovies and Capers paired with Chardonnay
A delicious spongey matcha cake base topped with a layer of sweet red bean frosting.
Matcha Chocolate ~ A solid copycat recipe for a delicious Japanese favourite. Just make sure you use high-quality white chocolate for maximum pleasure!
Thick and creamy ice cream loaded with an earthy Earl Grey flavour.
Breakfast for Dinner Burger
Chocolate Almond Butter Pretzel Bites (V+GF): an easy 3 ingredient recipe for a sweet snack packed full of protein and chocolate flavor. Vegan and Gluten Free.
Pita bread, roasted walnuts and melted goat cheese, sweetened with a drip of honey. A delicious vegetarian lunch.
Do you also love some homemade chocolate butter? It’s so easy to make
Using spaghetti squash for half of the pasta in a dish reduces the carb load of the dish and allows you to squeeze in extra veggies! Try my roasted garlic alfredo sauce which only uses four ingredients, in this delicious weeknig ...
This Sweet Potato Cobbler is full of cinnamon, nutmeg and cloves flavors and topped with a dollop of vanilla ice cream.
These Sweet Potato Patties, featuring tuna, quinoa, zucchini, spinach, and other goodness, are healthy, nutritious, and crazy delicious!
Easy and delicious creamed kalettes with parmesan cheese. Great side dish!
Roma Eggs Benedict:- Poached eggs on fresh pesto. Might take 30 Minutes or more, But it is straight from Chef's Kitchen.
These vegan breakfast enchiladas are filled with chickpeas, avocados, and crispy potatoes, smothered in chipotle sauce, and served with avocado crema.
This comforting and creamy butternut squash soup is made with apple, carrot and coconut milk, and served with a topping of crispy maple roasted Brussels sprouts!
Chai-spiced apple chunks and cranberries are sprinkled with crumble topping and baked up in a flaky homemade crust to make this decadent and delicious holiday pie.
The coconut milk in this recipe provides lots of creaminess to the sauce. It's Paleo and Keto.
These chilli beef enchiladas are super easy to make and make the perfect weeknight dinner when you’re craving Mexican food!
A lighter version of enchiladas filled with chicken or leftover turkey and vegetables in a home made roasted tomato and pepper sauce.
Old-Fashioned Ham, Cabbage & Potato Soup
Easy 6 ingredient Lemon and Coconut Bliss balls! Healthy and delicious
3-Seed Lentil Cakes to end the International Year of Pulses
Simple, spicy and delicious Roasted Delicata Squash! Vegan
This Slow Cooker Cranberry Pork Shoulder is a great, healthy way to use up that leftover cranberry sauce while putting a brand new meal together for your friends and family!
Making good use of the new Bob’s Red Mill 1-to-1 gluten-free baking flour, this new gluten-free gingerbread recipe is easy and delicious!
An EASY version of the classic Beef Wellington. In English and Dutch.
Here's an easy idea for breakfast, lunch or dinner: Mini Quiches. It makes the most of what's local and fresh this month.
How to Make Paleo Bulletproof Coffee: the easiest way to feel like you're drinking a latte when you're not.