www.winethatloves.com
With flavors like Wine That Loves...Roasted Chicken, Pizza, Grilled Steak, Grilled Salmon, and Pasta with Tomato Sauce, you will always make the perfect pair!
dineanddish.squarespace.com
According to Dine and Dish, March 15th was Bisquick Baking Mix Day, but that's besides the point. Point is, they posted a recipe for Red Lobster Cheddar Bay Biscuits that sounds pretty easy and look delicious.
desertcandy.blogspot.com
There are lots of Red Velvet Cakes going round the blogs now- this one is from the recent NYTimes article.
www.lastnightsdinner.net
Imported Mozzarella di Bufala being prepped for a tomato, basil and mozzarella risotto
achickenineverygrannycart.wordpress.com
The United Nations of Dinner: Atlantic squid get cozy with New Zeland Cockles and the most perfect Raddichio Pasta from Italy.
www.eblong.com
The periodic table of desserts -- "a scientific and rigorous approach to patisserie."
www.nytimes.com
david eyre's 1966 pancake recipe looks pretty tasty.
passionateeater.blogspot.com
How to make delicious Vietnamese sandwiches, the "banh mi"
www.infraredherring.com
French Toast Waffles - two delicious breakfast foods in one!
dragonflycakes.com
We have a special place in our hearts for the smallest member of the cake family, the petit four.
www.tracingpaper.org.uk
Bramley apples, a resurgent British culinary icon
foodandpaper.blogspot.com
Spring Fever: Tagliatelle with Chive Oil
www.williams-sonoma.com
Three dimensional bunny cake mold, just in time for easter.
www.arghyle.com
As spotted by chair on notcot.org ~ "Ineeka has been working on reinventing the tea bag. They have combined the experience of loose tea with the convenience of a bag."
www.valerieconfections.com
Spring Nougat from Valerie Confections - Lemon and Hazelnut topped with rich dark chocolate and a sliver of candied lemon peel.
www.dailyolive.com
Chork - a combination fork/chopstick as interpreted by furniture designer, Laura Rittenhouse
www.boston.com
Lasagna with a twist. A rolled-up variation of an old favorite keeps it quick, neat, and fun.
www.coroflot.com
From benben at notcot.org ~ gorgeous wine label design utilizing rubber bands instead of paper labels...
www.notcot.com
Mmmmm cake. Helvetica Cake. With a full on video of the eating in process that is not to be missed... Culinary Typography at its finest.
www.meltingwok.com
A Malaysian Shrimp Fritter & An Indian Vada Combo !
www.thrillist.com
If you're in LA, this handy, cut-out, late-night gorging card will be a perfect fit for your wallet. It's full of 50+ restaurants that are open late, many of which are 24 hours.
www.rasamalaysia.com
Beautiful sweet taro dessert...perfect for spring time.
www.nygirleatsworld.com
Colombian comfort food. Fatty delicious.
